TRUST YOUR FAMILY WITH OUR FAMILY Trademark

Trademark Overview


On Tuesday, March 28, 2006, a trademark application was filed for TRUST YOUR FAMILY WITH OUR FAMILY with the United States Patent and Trademark Office. The USPTO has given the TRUST YOUR FAMILY WITH OUR FAMILY trademark a serial number of 76657396. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, December 2, 2016. This trademark is owned by Alanric Food Distributors, Inc.. The TRUST YOUR FAMILY WITH OUR FAMILY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Pasta sauce, clam sauce, tomato sauce, pizza sauce, vinegar, capers, bread crumbs, parsley, oregano, Italian seasoning; herbs and seasonings, namely, basil, bay leaves, rosemary, dehydrated onion powder, garlic powder, canned minced garlic; ground black pepper, red crushed ground pepper and dried hot chili pepper; pastry confections, pizza, Arborio rice, prepared spaghetti sauce, espresso coffee, canned pesto sauce, cherry [ and grenadine ] syrups for flavoring, panettone cake, cannoli shells, torrone candy, candy, cookies, pasta; spices

Processed fruits and vegetables, prepared fruits and vegetables, luncheon meats, sardines, processed peas, pickled green salad, canned tomatoes, organic canned tomatoes; crushed tomatoes, tomato paste, tomato puree, edible oils, namely, olive oil, blended oil, corn oil, canned anchovies, canned clams, clam juice, canned mussels, canned tuna fish, seafood salad, canned chick peas, processed beans, canned and jarred peppers, stuffed peppers, processed pimientos, pepperoni, giardiniera, processed pignoli nuts, processed escarole, processed eggplant, processed artichokes, processed mushrooms; cheeses, namely Romano, parmesan and provolone cheese; pickled vegetables, soups, chicken broth, processed olives, processed garlic; caponata
trust your family with our family

General Information


Serial Number76657396
Word MarkTRUST YOUR FAMILY WITH OUR FAMILY
Filing DateTuesday, March 28, 2006
Status800 - REGISTERED AND RENEWED
Status DateFriday, December 2, 2016
Registration Number3210006
Registration DateTuesday, February 20, 2007
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 5, 2006

Trademark Statements


Goods and ServicesPasta sauce, clam sauce, tomato sauce, pizza sauce, vinegar, capers, bread crumbs, parsley, oregano, Italian seasoning; herbs and seasonings, namely, basil, bay leaves, rosemary, dehydrated onion powder, garlic powder, canned minced garlic; ground black pepper, red crushed ground pepper and dried hot chili pepper; pastry confections, pizza, Arborio rice, prepared spaghetti sauce, espresso coffee, canned pesto sauce, cherry [ and grenadine ] syrups for flavoring, panettone cake, cannoli shells, torrone candy, candy, cookies, pasta; spices
Goods and ServicesProcessed fruits and vegetables, prepared fruits and vegetables, luncheon meats, sardines, processed peas, pickled green salad, canned tomatoes, organic canned tomatoes; crushed tomatoes, tomato paste, tomato puree, edible oils, namely, olive oil, blended oil, corn oil, canned anchovies, canned clams, clam juice, canned mussels, canned tuna fish, seafood salad, canned chick peas, processed beans, canned and jarred peppers, stuffed peppers, processed pimientos, pepperoni, giardiniera, processed pignoli nuts, processed escarole, processed eggplant, processed artichokes, processed mushrooms; cheeses, namely Romano, parmesan and provolone cheese; pickled vegetables, soups, chicken broth, processed olives, processed garlic; caponata

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 3, 2006
Primary Code029
First Use Anywhere DateTuesday, November 30, 1982
First Use In Commerce DateTuesday, November 30, 1982

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 3, 2006
Primary Code030
First Use Anywhere DateTuesday, November 30, 1982
First Use In Commerce DateTuesday, November 30, 1982

Trademark Owner History


Party NameAlanric Food Distributors, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWest Deptford, NJ 08086

Party NameAlanric Food Distributors, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressThorofare, NJ 08086

Party NameAlanric Food Distributors, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressThorofare, NJ 08086

Trademark Events


Event DateEvent Description
Monday, August 28, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, August 28, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, August 28, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 22, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, September 22, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, September 22, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, September 22, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 22, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, December 2, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, December 2, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, December 2, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, December 2, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 21, 2016TEAS SECTION 8 & 9 RECEIVED
Saturday, February 20, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, January 14, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 9, 2014NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, January 9, 2014REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, February 20, 2013REGISTERED - SEC. 8 (6-YR) FILED
Friday, October 18, 2013TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, September 24, 2013POST REGISTRATION ACTION MAILED - SEC. 8
Sunday, September 1, 2013POST REGISTRATION ACTION MAILED - SEC. 8
Thursday, July 25, 2013TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, March 19, 2013POST REGISTRATION ACTION MAILED - SEC. 8
Friday, March 1, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 20, 2013TEAS SECTION 8 RECEIVED
Thursday, July 10, 2008APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, July 10, 2008TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, March 6, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 20, 2007REGISTERED-PRINCIPAL REGISTER
Tuesday, December 5, 2006PUBLISHED FOR OPPOSITION
Wednesday, November 15, 2006NOTICE OF PUBLICATION
Thursday, October 12, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 6, 2006ASSIGNED TO LIE
Tuesday, October 3, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 5, 2006EXAMINER'S AMENDMENT MAILED
Monday, September 4, 2006EXAMINER'S AMENDMENT ENTERED
Monday, September 4, 2006EXAMINERS AMENDMENT -WRITTEN
Tuesday, August 29, 2006ASSIGNED TO EXAMINER
Friday, April 7, 2006APPLICATION FILING RECEIPT MAILED
Monday, April 3, 2006NEW APPLICATION ENTERED