Serial Number | 86392239 |
Word Mark | TRUST THE CRUST |
Filing Date | Thursday, September 11, 2014 |
Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
Status Date | Wednesday, September 2, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 3, 2015 |
Goods and Services | Restaurants |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, September 2, 2015 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, January 31, 2012 |
First Use In Commerce Date | Tuesday, January 31, 2012 |
Party Name | Perfect Pizza of Oregon, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Wilsonville, OR 97070 |
Party Name | Perfect Pizza of Oregon, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Wilsonville, OR 97070 |
Event Date | Event Description |
Wednesday, September 2, 2015 | ABANDONMENT NOTICE MAILED - INTER PARTES DECISION |
Wednesday, September 2, 2015 | ABANDONMENT - AFTER INTER PARTES DECISION |
Wednesday, September 2, 2015 | OPPOSITION TERMINATED NO. 999999 |
Wednesday, September 2, 2015 | OPPOSITION SUSTAINED NO. 999999 |
Wednesday, June 3, 2015 | OPPOSITION INSTITUTED NO. 999999 |
Tuesday, February 17, 2015 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, February 3, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 3, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, January 14, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, December 23, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, December 23, 2014 | ASSIGNED TO EXAMINER |
Friday, September 19, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, September 15, 2014 | NEW APPLICATION ENTERED IN TRAM |