TRULLI ULIVI Trademark
Trademark Overview
On Thursday, May 26, 2022, a trademark application was filed for TRULLI ULIVI with the United States Patent and Trademark Office. The USPTO has given the TRULLI ULIVI trademark a serial number of 79346902. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, December 16, 2024. This trademark is owned by RACCOLTO LIMITED. The TRULLI ULIVI trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:
Seasonings; preserved herbs as seasonings; vinegar; sauces and other condiments, namely, savory sauces used as condiments
Preserved, frozen, dried and cooked fruits and vegetables; olives, preserved; olive pastes and and processed olive purees; jellies, jams, oils and fats for food; olive oil for food
The bringing together for the benefit of others of a variety of goods, namely, food in the nature of seasonings, preserved herbs as seasonings, vinegar, sauces and other condiments, namely, savory sauces used as condiments, preserved, frozen, dried and cooked fruits and vegetables, jellies and jams for food, cosmetics, skincare products, dietary and nutritional products, and household goods, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by mail order or by means of telecommunications or from an Internet web site; mail order, online retail store, and retail store services connected with the sale of subscription boxes containing food products in the nature of seasonings, preserved herbs as seasonings, vinegar, sauces and other condiments, namely, savory sauces used as condiments, preserved, frozen, dried and cooked fruits and vegetables, jellies and jams for food, cosmetics, skincare products, dietary and nutritional products, and house...
General Information
Serial Number | 79346902 |
Word Mark | TRULLI ULIVI |
Filing Date | Thursday, May 26, 2022 |
Status | 680 - APPROVED FOR PUBLICATION |
Status Date | Monday, December 16, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | Seasonings; preserved herbs as seasonings; vinegar; sauces and other condiments, namely, savory sauces used as condiments |
Goods and Services | Preserved, frozen, dried and cooked fruits and vegetables; olives, preserved; olive pastes and and processed olive purees; jellies, jams, oils and fats for food; olive oil for food |
Goods and Services | The bringing together for the benefit of others of a variety of goods, namely, food in the nature of seasonings, preserved herbs as seasonings, vinegar, sauces and other condiments, namely, savory sauces used as condiments, preserved, frozen, dried and cooked fruits and vegetables, jellies and jams for food, cosmetics, skincare products, dietary and nutritional products, and household goods, excluding the transport thereof, enabling customers to conveniently view and purchase those goods by mail order or by means of telecommunications or from an Internet web site; mail order, online retail store, and retail store services connected with the sale of subscription boxes containing food products in the nature of seasonings, preserved herbs as seasonings, vinegar, sauces and other condiments, namely, savory sauces used as condiments, preserved, frozen, dried and cooked fruits and vegetables, jellies and jams for food, cosmetics, skincare products, dietary and nutritional products, and household goods; information, advisory and consultancy services relating to all of the aforesaid |
NOT AVAILABLE | "ULIVI" FOR INTERNATIONAL CLASS 29 |
Translation of Words in Mark | The English translation of "ULIVI" in the mark is "OLIVE TREES". |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 12, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 12, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 12, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | RACCOLTO LIMITED |
Party Type | 11 - New Owner Before Publication |
Legal Entity Type | 24 - NOT AVAILABLE |
Address | GB |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | GB |
Trademark Events
Event Date | Event Description |
Thursday, August 11, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, August 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 16, 2022 | APPLICATION FILING RECEIPT MAILED |
Tuesday, March 14, 2023 | ASSIGNED TO EXAMINER |
Wednesday, March 15, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, March 16, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, May 4, 2023 | REFUSAL PROCESSED BY MPU |
Thursday, May 4, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, May 24, 2023 | REFUSAL PROCESSED BY IB |
Saturday, September 23, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Sunday, November 5, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Sunday, November 5, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, November 6, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, January 9, 2024 | NON-FINAL ACTION WRITTEN |
Tuesday, January 9, 2024 | NON-FINAL ACTION E-MAILED |
Tuesday, January 9, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 17, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 17, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Monday, February 5, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Tuesday, February 6, 2024 | REFUSAL PROCESSED BY IB |
Wednesday, May 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, May 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, May 15, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, June 25, 2024 | FINAL REFUSAL E-MAILED |
Tuesday, June 25, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, June 25, 2024 | FINAL REFUSAL WRITTEN |
Saturday, July 6, 2024 | CHANGE OF OWNER RECEIVED FROM IB |
Monday, December 16, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Monday, December 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |