TRUE BY TRADITION Trademark

Trademark Overview


On Friday, November 3, 2017, a trademark application was filed for TRUE BY TRADITION with the United States Patent and Trademark Office. The USPTO has given the TRUE BY TRADITION trademark a serial number of 87671228. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 27, 2019. This trademark is owned by VLM Foods Inc.. The TRUE BY TRADITION trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Apple purée; pressed fruit paste; Artichoke paste; Banana chips; Bean dip; Beans, preserved; Bouillon; Cheese; Cheese food; Cheese spreads; Chili; Coconut milk for culinary purposes; Compotes; Dairy products, namely, milk, condensed milk, evaporated milk, butter, and sour cream; Dips; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried vegetables; Dried beans; Edible fats; Edible oil; Extracts for soups; Fish, not live; Frozen fruits; Frozen vegetables; Fruit chips; Fruit conserves; Fruit jellies; Fruit preserves; Fruit pulp; Fruit pulps; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit-based spreads; Guacamole; Jams; Jellies, jams; Lard; Meat; Meat extract; Meat jellies; Milk; Milk beverages containing fruits; Mixes for making broths; Mixes for making soup; nut milk; Nut-based snack foods; Pepper oil for food; Pickled vegetables; Pickles; Pork rinds; Potato chips; Preparations for making bouillon; Preparations for making broths; Preparations for maki...

Apple sauce; cranberry sauce; Fruit paste for flavoring of food; Alimentary paste (pastas and noodles); Artificial coffee; Bakery goods; Baking powder; Barbecue sauce; Biscuits; Bread; Breadcrumbs; Burritos; Candies; Capers; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Chocolate; Cocoa; Coffee; Confectionery made of sugar; Cookies; Corn chips; Corn flour; Corn fritters; Corn meal; Corn starch; Corn-based snack foods; Crackers; Custard; Dried chili peppers; Dried corn husks for tamales; Dry seasoning mixes for Hispanic style foods; Flour-based dumplings; Edible ices; Empanada dough; Empanadas; Enchiladas; Extracts used as food flavoring; Fajitas; Flavored, sweetened gelatin desserts; Flour; Food flavorings, other than essential oils; Food starch; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Hominy; Honey; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Ices and ice creams; Instant pudding mixes; Ketchup; M...
true by tradition

General Information


Serial Number87671228
Word MarkTRUE BY TRADITION
Filing DateFriday, November 3, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 27, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2018

Trademark Statements


Goods and ServicesApple purée; pressed fruit paste; Artichoke paste; Banana chips; Bean dip; Beans, preserved; Bouillon; Cheese; Cheese food; Cheese spreads; Chili; Coconut milk for culinary purposes; Compotes; Dairy products, namely, milk, condensed milk, evaporated milk, butter, and sour cream; Dips; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried vegetables; Dried beans; Edible fats; Edible oil; Extracts for soups; Fish, not live; Frozen fruits; Frozen vegetables; Fruit chips; Fruit conserves; Fruit jellies; Fruit preserves; Fruit pulp; Fruit pulps; Fruit-based filling for cakes and pies; Fruit-based snack food; Fruit-based spreads; Guacamole; Jams; Jellies, jams; Lard; Meat; Meat extract; Meat jellies; Milk; Milk beverages containing fruits; Mixes for making broths; Mixes for making soup; nut milk; Nut-based snack foods; Pepper oil for food; Pickled vegetables; Pickles; Pork rinds; Potato chips; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared coconut; Processed artichokes; Processed edible seeds, not being seasonings or flavorings; Processed garlic; Processed nuts; Processed olives; Processed peppers; Processed pimientos; Processed roots for human consumption; Processed seafood; Processed edible seeds, not being seasonings or flavorings; Processed vegetables and fruits; Seafood, not live; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Soups; Stews; Tomato paste; Vegetable chips; Vegetable-based snack foods; Processed, frozen, prepared, and packaged entrees consisting primarily of meat, fish, poultry or vegetables; chicken, meat and vegetable croquettes
Goods and ServicesApple sauce; cranberry sauce; Fruit paste for flavoring of food; Alimentary paste (pastas and noodles); Artificial coffee; Bakery goods; Baking powder; Barbecue sauce; Biscuits; Bread; Breadcrumbs; Burritos; Candies; Capers; Cereal based snack food; Chili sauce; Chili seasoning; Chimichurri sauce; Chocolate; Cocoa; Coffee; Confectionery made of sugar; Cookies; Corn chips; Corn flour; Corn fritters; Corn meal; Corn starch; Corn-based snack foods; Crackers; Custard; Dried chili peppers; Dried corn husks for tamales; Dry seasoning mixes for Hispanic style foods; Flour-based dumplings; Edible ices; Empanada dough; Empanadas; Enchiladas; Extracts used as food flavoring; Fajitas; Flavored, sweetened gelatin desserts; Flour; Food flavorings, other than essential oils; Food starch; Frozen confections; Grain-based chips; Grain-based food beverages; Grain-based snack foods; Hominy; Honey; Hot chili pepper sauce; Hot pepper powder; Hot sauce; Ices and ice creams; Instant pudding mixes; Ketchup; Marinade mixes; Marinades; Mayonnaise; Minced garlic; Mixes for bakery goods; Mixes for making baking batters; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making breading; Mustard; Natural sweetener; Noodles; Noodles and sauce mixes combined in unitary packages; Packaged meal mixes consisting primarily of pasta or rice; Pasta and noodles; Pastry; Pastry mixes; Pastry shells; Pepper; Preparations made from cereals, namely, bread, pastry and confectionery; Processed corn; Processed grains; Processed oats; Processed quinoa; Puddings; Rice; Rice and seasoning mix combined in unitary packages; Rice-based snack foods; Salad dressing; Salsa; Salt; Sauces; Seasoned coating for meat, fish, poultry; Seasoned coating mixtures for foods; Seasonings; Snack cakes; Spice blends; Spice rubs; Spices; Sugar and sugar substitutes; Tea; Tomato sauce; Tortilla chips; Tortilla shells; Tortillas; Vinegar; Wine vinegar; Yeast; Processed, frozen, prepared and packaged entrees consisting primarily of pasta or rice

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 14, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 14, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameVLM Foods Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDollard-des-ormeaux QC H9B3H7
CA

Party NameVLM Foods Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDollard-des-ormeaux QC H9B3H7
CA

Trademark Events


Event DateEvent Description
Tuesday, May 28, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, May 27, 2019ABANDONMENT - NO USE STATEMENT FILED
Friday, April 27, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, April 25, 2018EXTENSION 1 GRANTED
Wednesday, April 25, 2018EXTENSION 1 FILED
Wednesday, April 25, 2018TEAS EXTENSION RECEIVED
Tuesday, April 24, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 19, 2018ASSIGNED TO LIE
Tuesday, January 9, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 9, 2018EXAMINER'S AMENDMENT ENTERED
Tuesday, January 9, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, January 9, 2018EXAMINERS AMENDMENT E-MAILED
Tuesday, January 9, 2018EXAMINERS AMENDMENT -WRITTEN
Tuesday, January 2, 2018ASSIGNED TO EXAMINER
Tuesday, November 14, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 7, 2017NEW APPLICATION ENTERED IN TRAM