| Serial Number | 79407628 |
| Word Mark | TRUDI'S |
| Filing Date | Friday, March 15, 2024 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Wednesday, April 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Food flavourings made from fruits, other than essential oils; fruit-flavoured snack cakes; confectionery in the form of fruit-flavoured hard candy drops; breakfast cereals containing fruit; fruit jelly candy; natural sweeteners consisting of fruit concentrates; ice creams with fruit; biscuits containing fruit |
| Goods and Services | Fruit marmalade; milk drinks containing fruits; fruit-based meal replacement bars; fruit-based snack food; fruit preserves; crystallized fruit; cooked fruits; crystallized fruits; frozen fruits; pickled fruits; fruits, tinned; dried fruit; fruit, processed; bottled fruits; jellies, jams, compotes, fruit and vegetable-based spreads; fruit flavoured yoghurts; processed fruits, dried edible fungi, vegetables, nuts and pulses; fruit chips |
| Goods and Services | Fruit flavoured waters; smoothies; non-alcoholic fruit cocktails; fruit juices |
| Goods and Services | Fruit, fresh; unprocessed fruits; fresh fruit, nuts, vegetables and herbs; fresh tropical fruits; fresh fruits and vegetables; arrangements of fresh fruit; fresh plantains; fresh pineapples; fresh melons; watermelon, fresh; unprocessed avocados; fresh avocados; fresh bananas |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 24, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 24, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 24, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fyffes International S.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Thursday, October 24, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, October 25, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 25, 2024 | APPLICATION FILING RECEIPT MAILED |
| Saturday, October 26, 2024 | ASSIGNED TO EXAMINER |
| Thursday, October 31, 2024 | NON-FINAL ACTION WRITTEN |
| Friday, November 8, 2024 | REFUSAL PROCESSED BY MPU |
| Tuesday, March 18, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 18, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, November 1, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 8, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, November 30, 2024 | REFUSAL PROCESSED BY IB |
| Tuesday, March 18, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 9, 2025 | NON-FINAL ACTION WRITTEN |