TRU-BLEND Trademark
Trademark Overview
On Wednesday, July 1, 1964, a trademark application was filed for TRU-BLEND with the United States Patent and Trademark Office. The USPTO has given the TRU-BLEND trademark a serial number of 72196854. The federal status of this trademark filing is EXPIRED as of Friday, February 28, 1986. This trademark is owned by FRIES & FRIES, INC.. The TRU-BLEND trademark is filed in the Light Beverage Products category with the following description:
FRUIT FLAVORS FOR FOOD AND BEVERAGE PRODUCTS, THE BEVERAGE PRODUCTS CONSISTING OF SOFT DRINKS, CORDIALS, AND LIQUERS, BOTH ALCOHOLIC AND NON-ALCOHOLIC, FOR PROFESSIONAL AND MANUFACTURING USE ONLY
General Information
| Serial Number | 72196854 |
| Word Mark | TRU-BLEND |
| Filing Date | Wednesday, July 1, 1964 |
| Status | 900 - EXPIRED |
| Status Date | Friday, February 28, 1986 |
| Registration Number | 0799612 |
| Registration Date | Tuesday, November 30, 1965 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | FRUIT FLAVORS FOR FOOD AND BEVERAGE PRODUCTS, THE BEVERAGE PRODUCTS CONSISTING OF SOFT DRINKS, CORDIALS, AND LIQUERS, BOTH ALCOHOLIC AND NON-ALCOHOLIC, FOR PROFESSIONAL AND MANUFACTURING USE ONLY |
| Pseudo Mark | TRUE-BLEND |
Classification Information
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 046 |
| Class Status Code | 9 - Expired |
| Class Status Date | Tuesday, March 1, 1983 |
| Primary Code | 046 |
| First Use Anywhere Date | Thursday, May 10, 1962 |
| First Use In Commerce Date | Thursday, May 10, 1962 |
Trademark Owner History
| Party Name | FRIES & FRIES, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | NOT AVAILABLE |
Trademark Events
| Event Date | Event Description |
| Friday, February 28, 1986 | EXPIRED SEC. 9 |