Serial Number | 88378568 |
Word Mark | TRÈS BIEN - ORGANICS - RAW, ORGANIC, PLANTS |
Filing Date | Tuesday, April 9, 2019 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, January 26, 2022 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 26, 2019 |
Description of Mark | The mark consists of the words "TRÈS BIEN" stacked above "- ORGANICS - " in the foreground. In the background of the words, are vegetables consisting of leafy greens, two carrots and a tomato and the words "RAW, ORGANIC, PLANTS" below it. Surrounding the image and words is a broken border. |
Goods and Services | Dried fruits; nut butters; coconut milk; nut milk; processed, edible seaweed; dried wheatgrass; dried edible algae; fermented vegetables; sauerkraut; kimchi; all of the foregoing made in whole or substantial part of organic materials |
Pseudo Mark | TRÈS BIEN ORGANICS RAW, ORGANIC, PLANTS |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "TRÈS BIEN" in the mark is "VERY GOOD". |
Goods and Services | Vegetable-fruit juices; purified drinking water; all of the foregoing made in whole or substantial part of organic materials |
Disclaimer with Predetermined Text | "ORGANICS RAW, ORGANIC, PLANTS" |
Goods and Services | Fresh agricultural products, namely, soaked and spouted beans; unprocessed grains for eating; fresh legumes; fresh fruits and vegetables; raw nuts; unprocessed edible seeds; unprocessed seaweed; all of the foregoing made in whole or substantial part of organic materials |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 26, 2019 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, March 1, 2020 |
First Use In Commerce Date | Friday, February 5, 2021 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 26, 2019 |
Primary Code | 031 |
First Use Anywhere Date | Sunday, March 1, 2020 |
First Use In Commerce Date | Friday, February 5, 2021 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 26, 2019 |
Primary Code | 032 |
First Use Anywhere Date | Sunday, March 1, 2020 |
First Use In Commerce Date | Friday, February 5, 2021 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Beverly Hills, CA 90212 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Beverly Hills, CA 90212 |
Event Date | Event Description |
Wednesday, January 26, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Wednesday, January 26, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, July 15, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 15, 2021 | NON-FINAL ACTION E-MAILED |
Thursday, July 15, 2021 | SU - NON-FINAL ACTION - WRITTEN |
Wednesday, June 16, 2021 | STATEMENT OF USE PROCESSING COMPLETE |
Tuesday, June 8, 2021 | USE AMENDMENT FILED |
Wednesday, June 16, 2021 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Tuesday, June 8, 2021 | TEAS STATEMENT OF USE RECEIVED |
Friday, January 22, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, January 20, 2021 | SOU EXTENSION 2 GRANTED |
Wednesday, January 20, 2021 | SOU EXTENSION 2 FILED |
Wednesday, January 20, 2021 | SOU TEAS EXTENSION RECEIVED |
Friday, June 19, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 17, 2020 | SOU EXTENSION 1 GRANTED |
Wednesday, June 17, 2020 | SOU EXTENSION 1 FILED |
Wednesday, June 17, 2020 | SOU TEAS EXTENSION RECEIVED |
Tuesday, January 21, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 26, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 26, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, November 6, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, July 16, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
Monday, July 1, 2019 | ASSIGNED TO LIE |
Wednesday, June 19, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 19, 2019 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, June 19, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 19, 2019 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, June 19, 2019 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, June 18, 2019 | ASSIGNED TO EXAMINER |
Saturday, April 27, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, April 26, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, April 12, 2019 | NEW APPLICATION ENTERED |