TRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BAR-B-Q PUT SOME LIPSTICK ON THAT PIG Trademark

Trademark Overview


On Saturday, January 4, 2014, a trademark application was filed for TRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BAR-B-Q PUT SOME LIPSTICK ON THAT PIG with the United States Patent and Trademark Office. The USPTO has given the TRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BAR-B-Q PUT SOME LIPSTICK ON THAT PIG trademark a serial number of 86157555. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Friday, May 12, 2023. The TRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BAR-B-Q PUT SOME LIPSTICK ON THAT PIG trademark is filed in the Staple Food Products category with the following description:

Barbeque sauce
trixie's dixie sauce original recipe all natural bar-b-q put some lipstick on that pig

General Information


Serial Number86157555
Word MarkTRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BAR-B-Q PUT SOME LIPSTICK ON THAT PIG
Filing DateSaturday, January 4, 2014
Status701 - SECTION 8 - ACCEPTED
Status DateFriday, May 12, 2023
Registration Number5317338
Registration DateTuesday, October 24, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 2, 2014

Trademark Statements


Goods and ServicesBarbeque sauce
Description of MarkThe mark consists of a standing pig with bright red lipstick wearing a kitchen apron. The pig is colored pink and outlined in blue with a white apron and red lipstick. The entire logo is framed by an outline of the state of Georgia in gray color, filled in with orange color and a white margin. The text reads "TRIXIE'S DIXIE SAUCE" appearing in red with a white outline, below which appears the blue script wording "ORIGINAL RECIPE", just above the wording "ALL NATURAL BAR-B-Q" appearing in red. Finally, the red wording "PUT SOME LIPSTICK ON THAT PIG" appears at the bottom of the mark.
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark identifies Treacy Shaw, whose consent(s) to register is made of record.
Pseudo MarkTRIXIE'S DIXIE SAUCE ORIGINAL RECIPE ALL NATURAL BARBECUE PUT SOME LIPSTICK ON THAT PIG
Indication of Colors claimedThe color(s) red, white, orange, pink, blue and gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SAUCE", "ORIGINAL RECIPE", "ALL NATURAL BAR-B-Q" AND THE OUTLINE OF THE STATE OF GEORGIA

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2014
Primary Code030
First Use Anywhere DateTuesday, August 1, 2017
First Use In Commerce DateTuesday, August 1, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressEast Providence, RI 02916

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressEast Providence, RI 02916

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressEast Providence, RI 02916

Trademark Events


Event DateEvent Description
Friday, May 12, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, May 12, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Friday, May 12, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, October 26, 2022TEAS SECTION 8 RECEIVED
Monday, October 24, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, October 24, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, September 16, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, September 15, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 24, 2017STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 10, 2017USE AMENDMENT FILED
Thursday, August 10, 2017TEAS STATEMENT OF USE RECEIVED
Thursday, August 10, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 10, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 9, 2017SOU EXTENSION 5 GRANTED
Wednesday, July 26, 2017SOU EXTENSION 5 FILED
Friday, August 4, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 26, 2017TEAS EXTENSION RECEIVED
Tuesday, January 31, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 27, 2017SOU EXTENSION 4 GRANTED
Friday, January 27, 2017SOU EXTENSION 4 FILED
Friday, January 27, 2017TEAS EXTENSION RECEIVED
Tuesday, August 9, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, August 8, 2016SOU EXTENSION 3 GRANTED
Wednesday, July 20, 2016SOU EXTENSION 3 FILED
Wednesday, July 20, 2016TEAS EXTENSION RECEIVED
Tuesday, March 1, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, February 27, 2016SOU EXTENSION 2 GRANTED
Tuesday, January 26, 2016SOU EXTENSION 2 FILED
Friday, February 26, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, February 26, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 26, 2016TEAS EXTENSION RECEIVED
Thursday, August 6, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, August 5, 2015SOU EXTENSION 1 GRANTED
Tuesday, July 21, 2015SOU EXTENSION 1 FILED
Wednesday, August 5, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 21, 2015TEAS EXTENSION RECEIVED
Tuesday, January 27, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 2, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 2, 2014PUBLISHED FOR OPPOSITION
Wednesday, November 12, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, October 26, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Sunday, October 26, 2014ASSIGNED TO LIE
Monday, October 6, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, October 4, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 3, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 3, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 9, 2014NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, April 9, 2014EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, April 9, 2014COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Wednesday, April 9, 2014EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, April 7, 2014ASSIGNED TO EXAMINER
Friday, January 17, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 8, 2014NEW APPLICATION ENTERED