| Serial Number | 88690561 |
| Word Mark | TRINIDAD BEST TRINIDAD BEST BRAND |
| Filing Date | Wednesday, November 13, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 28, 2020 |
| Registration Number | 6111877 |
| Registration Date | Tuesday, July 28, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 12, 2020 |
| Indication of Colors claimed | The color(s) Black, Red, Blue, White, and Brown is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TRINIDAD BEST" AND "TRINIDAD BEST BRAND" |
| Description of Mark | The mark consists of a horizontal blue oval design with a partial ellipse border comprised of black, white and red elliptical stripes; at the center of the blue oval appears a white design in the shape of the island of Trinidad, with a red and black colored heron bird with a brown beak and brown legs and white claws in a flight takeoff pose partially covering the white shape of Trinidad. In the broken area of the aforementioned partial ellipse border appears the stylized wording "TRINIDAD BEST" in black, red, and white; beneath the oval design and partial ellipse border appears the stylized red wording "TRINIDAD BEST BRAND", with "TRINIDAD BEST" appearing larger on one line and "BRAND" centered immediately beneath this wording in slightly smaller form. |
| Goods and Services | Coconut Oil for food |
| Goods and Services | Sauces, spices; processed herbs; breakfast cereals |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 19, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, November 1, 2000 |
| First Use In Commerce Date | Wednesday, November 1, 2000 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 19, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, November 1, 2000 |
| First Use In Commerce Date | Wednesday, November 1, 2000 |
| Party Name | P.A. CHA-FONG and ASSOCIATES, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33412 |
| Party Name | P.A. CHA-FONG and ASSOCIATES, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33412 |
| Party Name | P.A. CHA-FONG and ASSOCIATES, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Miami, FL 33412 |
| Event Date | Event Description |
| Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, March 26, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 26, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 25, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 25, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 3, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, March 3, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, March 3, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 25, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, February 25, 2020 | ASSIGNED TO EXAMINER |
| Friday, February 14, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, November 20, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 19, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, November 16, 2019 | NEW APPLICATION ENTERED IN TRAM |