| Serial Number | 79174335 |
| Word Mark | TRIKI |
| Filing Date | Thursday, February 26, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, February 16, 2024 |
| Registration Number | 5253022 |
| Registration Date | Tuesday, August 1, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 16, 2017 |
| Goods and Services | [ Sushi; rice; pasta; noodles; couscous; herbal infusions, tea for infusions and coffee for infusions; coffee, tea, cocoa and artificial coffee; tapioca and sago; flour; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces for use as condiments; spices; prepared meals consisting primarily of pasta; prepared meals consisting primarily of rice; Japanese noodles; salad dressings; soya sauces; oyster sauces; wasabi paste; wasabi sauces; wasabi powder; dried herbs; processed herbs; ginger in powdered spice form and ginger paste for use as a seasoning; roasted and ground sesame seeds ] * Japanese style parcel made primarily of rice with fish, wakame, meat filling namely, sushi; Japanese style snack made primarily of rice with fish, wakame, meat filling, namely, sushi; consisting primarily of rice, namely, Japanese style parcel made primarily of rice with fish, wakame, meat filling and Japanese style snack made primarily of rice with fish, wakame, meat filling * |
| Certificate of Correction for Registration | In the heading, in the statement, lines 5 through 14 should be deleted and " prepared meals consisting primarily of seafood namely, Japanese style rice parcel made primarily of fish, wakame, meat filling and Japanese style rice snack made primarily of fish, wakame, meat filling; " should be inserted. In the heading, in the statement, lines 15 through 21 should be deleted and "Japanese style parcel made primarily of rice with fish, wakame, meat filling namely, sushi; Japanese style snack made primarily of rice with fish, wakame, meat filling, namely, sushi; consisting primarily of rice, namely, Japanese style parcel made primarily of rice with fish, wakame, meat filling and Japanese style snack made primarily of rice with fish, wakame, meat filling " should be inserted. |
| Goods and Services | [ Meat, fish, seafood, poultry and game, not live; sashimi; meat and processed vegetable extracts for use in prepared meals or food; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk; edible oils and fats; fruit salads; vegetable salads; soups; tofu; salted meats; cheeses; processed mixed vegetables; wasabi peas; dried beans; prepared meals consisting primarily of seafood; prepared meals consisting primarily of meat; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of potatoes; prepared meals consisting primarily of poultry and game; yoghurt; fermented vegetables; dried edible seaweed (hoshi-wakame); processed, edible seaweed; processed peanuts and processed nuts; aloe vera prepared for human consumption; sesame oil, tahini sesame seed paste and processed sesame seeds ] * prepared meals consisting primarily of seafood namely, Japanese style rice parcel made primarily of fish, wakame, meat filling and Japanese style rice snack made primarily of fish, wakame, meat filling * |
| Goods and Services | Providing of food and drink; restaurant, bar, café and catering services; preparation of food and drinks for takeaway; take-out sushi restaurant services; self-service restaurants |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 16, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KELLYDELI, SAS |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | KELLYDELI, SAS |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | KELLYDELI, SAS |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Friday, February 16, 2024 | CANCELLED SECTION 71 |
| Friday, June 18, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, August 17, 2018 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Wednesday, June 27, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Wednesday, June 27, 2018 | INVALIDATION PROCESSED |
| Sunday, June 24, 2018 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, November 24, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, November 3, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, November 3, 2017 | FINAL DISPOSITION PROCESSED |
| Wednesday, November 1, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 24, 2017 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Tuesday, October 24, 2017 | CORRECTION UNDER SECTION 7 - PROCESSED |
| Tuesday, October 24, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 13, 2017 | NOTIFICATION PROCESSED BY IB |
| Tuesday, August 1, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Friday, July 7, 2017 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, June 23, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, May 16, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 26, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, April 26, 2017 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, April 26, 2017 | NOTICE OF PUBLICATION |
| Friday, April 7, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 27, 2017 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Wednesday, March 15, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 15, 2017 | LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Wednesday, March 15, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Friday, February 17, 2017 | LIMITATION OF GOODS RECEIVED FROM IB |
| Friday, February 17, 2017 | LIMITATION OF GOODS RECEIVED FROM IB |
| Wednesday, November 2, 2016 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, May 2, 2016 | LETTER OF SUSPENSION MAILED |
| Friday, April 29, 2016 | SUSPENSION LETTER WRITTEN |
| Wednesday, April 27, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 26, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 26, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 17, 2015 | REFUSAL PROCESSED BY IB |
| Tuesday, October 27, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, October 27, 2015 | REFUSAL PROCESSED BY MPU |
| Saturday, October 24, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, October 24, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 23, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 20, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, October 20, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 15, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |