TRIKALINOS Trademark

Trademark Overview


On Monday, October 29, 2018, a trademark application was filed for TRIKALINOS with the United States Patent and Trademark Office. The USPTO has given the TRIKALINOS trademark a serial number of 88172469. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, April 15, 2025. This trademark is owned by TRIKALINOS E.E. & ats PARADOSIAKO AVGOTARACHO KAI ALIPASTA TRIKALINOU E.E.. The TRIKALINOS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Salt [ ; pepper spice; vinegar; sauces ]

Fish, not live; fish eggs for human consumption; mullet roe; flake dried mullet roe; anchovy fillets; sardines, not live [ ; edible oils and fats, preserves, pickles ]
trikalinos

General Information


Serial Number88172469
Word MarkTRIKALINOS
Filing DateMonday, October 29, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, April 15, 2025
Registration Number5792572
Registration DateTuesday, July 2, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 16, 2019

Trademark Statements


Goods and ServicesSalt [ ; pepper spice; vinegar; sauces ]
Goods and ServicesFish, not live; fish eggs for human consumption; mullet roe; flake dried mullet roe; anchovy fillets; sardines, not live [ ; edible oils and fats, preserves, pickles ]

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 13, 2018
Primary Code029
First Use Anywhere DateTuesday, November 30, 1993
First Use In Commerce DateSaturday, November 30, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 13, 2018
Primary Code030
First Use Anywhere DateTuesday, November 30, 1993
First Use In Commerce DateSaturday, November 30, 2002

Trademark Owner History


Party NameTRIKALINOS E.E. & ats PARADOSIAKO AVGOTARACHO KAI ALIPASTA TRIKALINOU E.E.
Party Type30 - Original Registrant
Legal Entity Type21 - NOT AVAILABLE
AddressDafni Attikis 17234
GR

Party NameTRIKALINOS E.E. & ats PARADOSIAKO AVGOTARACHO KAI ALIPASTA TRIKALINOU E.E.
Party Type20 - Owner at Publication
Legal Entity Type21 - NOT AVAILABLE
AddressDafni Attikis, 17234
GR

Party NameTRIKALINOS E.E. & ats PARADOSIAKO AVGOTARACHO KAI ALIPASTA TRIKALINOU E.E.
Party Type10 - Original Applicant
Legal Entity Type21 - NOT AVAILABLE
AddressDafni Attikis, 17234
GR

Trademark Events


Event DateEvent Description
Monday, February 11, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, November 1, 2018NEW APPLICATION ENTERED
Tuesday, November 13, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 5, 2019ASSIGNED TO EXAMINER
Monday, February 11, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Tuesday, February 12, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 12, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, February 12, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, February 12, 2019EXAMINER'S AMENDMENT ENTERED
Friday, February 15, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 8, 2019ASSIGNED TO LIE
Tuesday, April 16, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 2, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, April 16, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, December 30, 2024TEAS SECTION 8 & 15 RECEIVED
Friday, April 11, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 15, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, April 15, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, July 2, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED