TRIANON SINCE 1683 ROYAL CONFECTIONERY DANISH BAKERY Trademark

Trademark Overview

On Tuesday, April 8, 2003, a trademark application was filed for TRIANON SINCE 1683 ROYAL CONFECTIONERY DANISH BAKERY with the United States Patent and Trademark Office. The USPTO has given the TRIANON SINCE 1683 ROYAL CONFECTIONERY DANISH BAKERY trademark a serial number of 78976107. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 27, 2008. This trademark is owned by Trianon International Investments Ltd.. The TRIANON SINCE 1683 ROYAL CONFECTIONERY DANISH BAKERY trademark is filed in the Staple Food Products category with the following description:

coffee, grain based coffee substitutes, and preparations made of coffee, namely coffee infused with chocolate, caramel, vanilla and other flavors, dough, rolls, pies, muffins, cookies, candies, bakery desserts, bread, pastries, biscuits, cakes, farinaceous food pastes for human consumption, pizzas, flour for food, ice creams; all of the above being of Danish origin
trianon since 1683 royal confectionery danish bakery

General Information

Serial Number78976107
Word MarkTRIANON SINCE 1683 ROYAL CONFECTIONERY DANISH BAKERY
Filing DateTuesday, April 8, 2003
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 27, 2008
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 13, 2005

Trademark Statements

Disclaimer with Predetermined Text"ROYAL CONFECTIONERY," "SINCE 1683" and "DANISH BAKERY"
Goods and Servicescoffee, grain based coffee substitutes, and preparations made of coffee, namely coffee infused with chocolate, caramel, vanilla and other flavors, dough, rolls, pies, muffins, cookies, candies, bakery desserts, bread, pastries, biscuits, cakes, farinaceous food pastes for human consumption, pizzas, flour for food, ice creams; all of the above being of Danish origin

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 16, 2003
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTrianon International Investments Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGeneva 1204
CH
Party NameTrianon International Investments Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGeneva 1204
CH

Trademark Events

Event DateEvent Description
Thursday, July 14, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, October 27, 2008ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, October 27, 2008ABANDONMENT - NO USE STATEMENT FILED
Sunday, June 15, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, March 6, 2008EXTENSION 4 GRANTED
Thursday, March 6, 2008EXTENSION 4 FILED
Thursday, March 6, 2008TEAS EXTENSION RECEIVED
Thursday, August 23, 2007EXTENSION 3 GRANTED
Thursday, August 23, 2007EXTENSION 3 FILED
Thursday, August 23, 2007TEAS EXTENSION RECEIVED
Friday, March 2, 2007EXTENSION 2 GRANTED
Friday, March 2, 2007EXTENSION 2 FILED
Friday, March 2, 2007TEAS EXTENSION RECEIVED
Wednesday, August 23, 2006EXTENSION 1 GRANTED
Wednesday, August 23, 2006EXTENSION 1 FILED
Wednesday, August 23, 2006TEAS EXTENSION RECEIVED
Tuesday, March 7, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 13, 2005PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2005NOTICE OF PUBLICATION
Monday, October 24, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, October 21, 2005ASSIGNED TO LIE
Wednesday, October 19, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 19, 2005CORRESPONDENCE E-MAILED
Wednesday, October 19, 2005EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 19, 2005ASSIGNED TO EXAMINER
Tuesday, May 17, 2005DIVISIONAL PROCESSING COMPLETE
Wednesday, May 4, 2005DIVISIONAL REQUEST RECEIVED
Friday, May 13, 2005EX PARTE APPEAL-INSTITUTED
Wednesday, May 11, 2005EXPARTE APPEAL RECEIVED AT TTAB
Wednesday, May 4, 2005PAPER RECEIVED
Thursday, November 4, 2004FINAL REFUSAL E-MAILED
Thursday, November 4, 2004FINAL REFUSAL WRITTEN
Wednesday, November 3, 2004TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 27, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 27, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, April 27, 2004NON-FINAL ACTION E-MAILED
Tuesday, March 2, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, March 2, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, November 10, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 2, 2003NON-FINAL ACTION E-MAILED
Wednesday, October 1, 2003ASSIGNED TO EXAMINER

Related Keywords

danish bakery confectionery royal since trianon coffee food cakes farinaceous biscuits pastries desserts bread pastes human