Serial Number | 86923602 |
Word Mark | TRI-CLOPS |
Filing Date | Monday, February 29, 2016 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, April 14, 2023 |
Registration Number | 5054584 |
Registration Date | Tuesday, October 4, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 19, 2016 |
Goods and Services | Water filters for swimming pools and spas |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, April 14, 2023 |
Primary Code | 011 |
First Use Anywhere Date | Wednesday, November 30, 1994 |
First Use In Commerce Date | Wednesday, November 30, 1994 |
Party Name | CARVIN POOL EQUIPMENTS INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Saint-Hyacinthe, QC J2S9E3 CA |
Party Name | CARVIN POOL EQUIPMENTS INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Saint-Hyacinthe, QC J2S9E3 CA |
Party Name | CARVIN POOL EQUIPMENTS INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Saint-Hyacinthe, QC J2S9E3 CA |
Event Date | Event Description |
Friday, April 14, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, October 4, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, October 4, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 19, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 19, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, June 29, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 13, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 13, 2016 | ASSIGNED TO EXAMINER |
Thursday, March 3, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 3, 2016 | NEW APPLICATION ENTERED |