Serial Number | 86670841 |
Word Mark | TRES |
Filing Date | Tuesday, June 23, 2015 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 29, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 3, 2016 |
Indication of Colors claimed | The color(s) brown and red is/are claimed as a feature of the mark. |
Description of Mark | The mark consists of the wording "tres" in brown with a red arc after it, forming a heart shape with the top of the "s". |
Goods and Services | Electric coffee grinders |
Goods and Services | Electric brewing machines for brewing coffee |
Goods and Services | Coffee and coffee substitutes; coffee capsules containing coffee for brewing |
Translation of Words in Mark | The English translation of "TRES" in the mark is "three". |
International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 29, 2015 |
Primary Code | 007 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, March 9, 2016 |
Primary Code | 011 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 29, 2015 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Café Três Coraçôes S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Santa Luzia - MG BR |
Party Name | Café Três Coraçôes S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Santa Luzia - MG BR |
Event Date | Event Description |
Monday, July 29, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, July 29, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
Saturday, January 12, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, January 11, 2019 | EXTENSION 5 GRANTED |
Friday, December 28, 2018 | EXTENSION 5 FILED |
Friday, January 11, 2019 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, December 28, 2018 | TEAS EXTENSION RECEIVED |
Friday, June 29, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, June 27, 2018 | EXTENSION 4 GRANTED |
Wednesday, June 27, 2018 | EXTENSION 4 FILED |
Wednesday, June 27, 2018 | TEAS EXTENSION RECEIVED |
Saturday, December 30, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Thursday, December 28, 2017 | EXTENSION 3 GRANTED |
Thursday, December 28, 2017 | EXTENSION 3 FILED |
Thursday, December 28, 2017 | TEAS EXTENSION RECEIVED |
Thursday, June 29, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, June 27, 2017 | EXTENSION 2 GRANTED |
Tuesday, June 27, 2017 | EXTENSION 2 FILED |
Tuesday, June 27, 2017 | TEAS EXTENSION RECEIVED |
Thursday, December 29, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, December 27, 2016 | EXTENSION 1 GRANTED |
Tuesday, December 27, 2016 | EXTENSION 1 FILED |
Tuesday, December 27, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, June 28, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 3, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 3, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, April 13, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, March 30, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, March 24, 2016 | ASSIGNED TO LIE |
Friday, March 11, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 9, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, September 30, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, September 30, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, September 30, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, September 30, 2015 | ASSIGNED TO EXAMINER |
Tuesday, June 30, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, June 29, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, June 26, 2015 | NEW APPLICATION ENTERED IN TRAM |