TRENCHERS FARMHOUSE Trademark

Trademark Overview


On Tuesday, April 16, 2024, a trademark application was filed for TRENCHERS FARMHOUSE with the United States Patent and Trademark Office. The USPTO has given the TRENCHERS FARMHOUSE trademark a serial number of 98502152. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, July 22, 2025. This trademark is owned by Trenchers Farmhouse, LLC. The TRENCHERS FARMHOUSE trademark is filed in the Meat & Processed Food Products, Staple Food Products, Advertising, and Business and Retail Services categories with the following description:

Pasta; Pasta sauce; Tomato-based sauces; Fresh pasta

Eggs; Canned or bottled vegetables; Preserved vegetables

Online retail grocery store services; Retail grocery store services; Wholesale food distributorship services
trenchers farmhouse

General Information


Serial Number98502152
Word MarkTRENCHERS FARMHOUSE
Filing DateTuesday, April 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, July 22, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 22, 2025

Trademark Statements


Goods and ServicesPasta; Pasta sauce; Tomato-based sauces; Fresh pasta
Goods and ServicesEggs; Canned or bottled vegetables; Preserved vegetables
Goods and ServicesOnline retail grocery store services; Retail grocery store services; Wholesale food distributorship services
NOT AVAILABLE"FARMHOUSE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 16, 2024
Primary Code029
First Use Anywhere DateSaturday, April 1, 2023
First Use In Commerce DateSaturday, April 1, 2023

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 16, 2024
Primary Code030
First Use Anywhere DateSaturday, April 1, 2023
First Use In Commerce DateSaturday, April 1, 2023

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, April 16, 2024
Primary Code035
First Use Anywhere DateSaturday, April 1, 2023
First Use In Commerce DateSaturday, April 1, 2023

Trademark Owner History


Party NameTrenchers Farmhouse, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLyndonville, VT 05857

Party NameTrenchers Farmhouse, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLyndonville, VT 05857

Trademark Events


Event DateEvent Description
Tuesday, April 16, 2024NEW APPLICATION ENTERED
Sunday, September 29, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 16, 2024ASSIGNED TO EXAMINER
Saturday, October 19, 2024NON-FINAL ACTION WRITTEN
Saturday, October 19, 2024NON-FINAL ACTION E-MAILED
Saturday, October 19, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 5, 2025ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Wednesday, February 5, 2025ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, February 14, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 14, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 14, 2025TEAS PETITION TO REVIVE RECEIVED
Friday, February 14, 2025PETITION TO REVIVE-GRANTED
Friday, February 14, 2025NOTICE OF REVIVAL - E-MAILED
Friday, February 14, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 17, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, March 17, 2025FINAL REFUSAL WRITTEN
Friday, June 13, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 17, 2025FINAL REFUSAL E-MAILED
Friday, June 13, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Sunday, June 15, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 16, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 22, 2025PUBLISHED FOR OPPOSITION
Tuesday, July 22, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, June 13, 2025TEAS/EMAIL CORRESPONDENCE ENTERED