TREDIA Trademark

Trademark Overview


On Tuesday, March 17, 1998, a trademark application was filed for TREDIA with the United States Patent and Trademark Office. The USPTO has given the TREDIA trademark a serial number of 75451472. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, April 21, 2001. This trademark is owned by Corporacion Cressida S.A. de C.V.. The TREDIA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

prepared meals consisting of meat, poultry, fish and/or vegetables; processed peppers, tomato paste, oils and edible greases, butter, soups, fruit based snack food, plantain chips, potato chips; nutritious pastes, namely, fruit and meat pastes

tea, prepared meals consisting of rice and/or pasta; mayonnaise, seasonings, tomato sauce; preparations made with cereal and flours, namely, breakfast cereal and grain based snack food and wheat based snack food; snacks, namely, pretzels and popped pocorn; candies; nutritious pastes, namely, alimentary pastes; hot sauces, salsa, picante sauce, mustard, Worcestershire sauce

General Information


Serial Number75451472
Word MarkTREDIA
Filing DateTuesday, March 17, 1998
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, April 21, 2001
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 26, 1999

Trademark Statements


Goods and Servicesprepared meals consisting of meat, poultry, fish and/or vegetables; processed peppers, tomato paste, oils and edible greases, butter, soups, fruit based snack food, plantain chips, potato chips; nutritious pastes, namely, fruit and meat pastes
Goods and Servicestea, prepared meals consisting of rice and/or pasta; mayonnaise, seasonings, tomato sauce; preparations made with cereal and flours, namely, breakfast cereal and grain based snack food and wheat based snack food; snacks, namely, pretzels and popped pocorn; candies; nutritious pastes, namely, alimentary pastes; hot sauces, salsa, picante sauce, mustard, Worcestershire sauce

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 27, 1998
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, April 27, 1998
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCorporacion Cressida S.A. de C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTegucigalpa, D.C. C.A.
HN

Party NameCorporacion Cressida S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTegucigalpa, D.C. C.A.
HN

Trademark Events


Event DateEvent Description
Tuesday, June 19, 2001ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 9, 2001EXTENSION 3 GRANTED
Thursday, October 19, 2000EXTENSION 3 FILED
Sunday, June 4, 2000EXTENSION 2 GRANTED
Tuesday, April 11, 2000EXTENSION 2 FILED
Monday, October 25, 1999EXTENSION 1 GRANTED
Wednesday, September 29, 1999EXTENSION 1 FILED
Tuesday, April 20, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 26, 1999PUBLISHED FOR OPPOSITION
Saturday, December 26, 1998NOTICE OF PUBLICATION
Monday, November 2, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 18, 1998CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 27, 1998NON-FINAL ACTION MAILED
Tuesday, July 21, 1998ASSIGNED TO EXAMINER