TRAZZA Trademark

Trademark Overview


On Friday, June 17, 2016, a trademark application was filed for TRAZZA with the United States Patent and Trademark Office. The USPTO has given the TRAZZA trademark a serial number of 87076173. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, October 10, 2023. This trademark is owned by Karam LLC. The TRAZZA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Tabbouleh, pita bread, pita chips, spanakopita, baklava, garlic sauce; prepared foods, namely, wrap sandwiches; prepared food kits composed primarily of one or more of the following, namely, tabbouleh and pita chips, and also including processed carrots, falafel, tahini sauce, baba ghannouj, hummus, processed bell pepper, processed cauliflower, feta cheese, processed Kalamata olives, stuffed grape leaves

Hummus, tahini sauce, tzatziki sauce, baba ghannouj, falafel, stuffed grape leaves; prepared food kits composed primarily of one or more of the following, namely, processed carrots, falafel, tahini sauce, baba ghannouj, hummus, processed bell pepper, processed cauliflower, feta cheese, processed Kalamata olives, stuffed grape leaves, and also including tabbouleh and pita chips
trazza

General Information


Serial Number87076173
Word MarkTRAZZA
Filing DateFriday, June 17, 2016
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, October 10, 2023
Registration Number5287444
Registration DateTuesday, September 12, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 22, 2016

Trademark Statements


Goods and ServicesTabbouleh, pita bread, pita chips, spanakopita, baklava, garlic sauce; prepared foods, namely, wrap sandwiches; prepared food kits composed primarily of one or more of the following, namely, tabbouleh and pita chips, and also including processed carrots, falafel, tahini sauce, baba ghannouj, hummus, processed bell pepper, processed cauliflower, feta cheese, processed Kalamata olives, stuffed grape leaves
Goods and ServicesHummus, tahini sauce, tzatziki sauce, baba ghannouj, falafel, stuffed grape leaves; prepared food kits composed primarily of one or more of the following, namely, processed carrots, falafel, tahini sauce, baba ghannouj, hummus, processed bell pepper, processed cauliflower, feta cheese, processed Kalamata olives, stuffed grape leaves, and also including tabbouleh and pita chips

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 23, 2016
Primary Code029
First Use Anywhere DateWednesday, August 31, 2016
First Use In Commerce DateWednesday, August 31, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, June 23, 2016
Primary Code030
First Use Anywhere DateWednesday, August 31, 2016
First Use In Commerce DateWednesday, August 31, 2016

Trademark Owner History


Party NameKaram LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressDundee, OR 97115

Party NameKaram LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressPortland, OR 97229

Party NameKaram LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressPortland, OR 97229

Trademark Events


Event DateEvent Description
Tuesday, October 10, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, October 10, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, October 10, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, April 9, 2023TEAS SECTION 8 & 15 RECEIVED
Monday, September 12, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 12, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, August 8, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 7, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 3, 2017STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 5, 2017USE AMENDMENT FILED
Monday, July 31, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 5, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, May 23, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, April 7, 2017EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, December 1, 2016EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, November 22, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 22, 2016PUBLISHED FOR OPPOSITION
Wednesday, November 2, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 18, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 17, 2016ASSIGNED TO LIE
Sunday, October 2, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 29, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, September 29, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 29, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, September 29, 2016EXAMINERS AMENDMENT -WRITTEN
Monday, September 26, 2016ASSIGNED TO EXAMINER
Thursday, June 23, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 21, 2016NEW APPLICATION ENTERED