| Serial Number | 74709995 |
| Word Mark | TRANSFRESH |
| Filing Date | Wednesday, August 2, 1995 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Saturday, May 15, 2004 |
| Registration Number | 2086833 |
| Registration Date | Tuesday, August 12, 1997 |
| Mark Drawing | 5T05 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, May 20, 1997 |
| Goods and Services | preparing foodstuff packaging for transport by adding gas to the carrying containers, for the preservation of the foodstuff and its appearance |
| Pseudo Mark | TRANS FRESH |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Saturday, May 15, 2004 |
| Primary Code | 039 |
| First Use Anywhere Date | Tuesday, May 31, 1966 |
| First Use In Commerce Date | Tuesday, May 31, 1966 |
| Party Name | TransFRESH CORPORATION |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Party Name | TransFRESH CORPORATION |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Party Name | TransFRESH CORPORATION |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Event Date | Event Description |
| Saturday, May 15, 2004 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, August 12, 1997 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 20, 1997 | PUBLISHED FOR OPPOSITION |
| Friday, April 18, 1997 | NOTICE OF PUBLICATION |
| Wednesday, February 19, 1997 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 3, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, October 23, 1996 | FINAL REFUSAL MAILED |
| Monday, July 8, 1996 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 27, 1996 | NON-FINAL ACTION MAILED |
| Wednesday, February 21, 1996 | ASSIGNED TO EXAMINER |