TRADITION Trademark

Trademark Overview

On Thursday, November 7, 1996, a trademark application was filed for TRADITION with the United States Patent and Trademark Office. The USPTO has given the TRADITION trademark a serial number of 75194475. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, January 30, 2020. This trademark is owned by Tradition Fine Foods Ltd.. The TRADITION trademark is filed in the Staple Food Products category with the following description:

frozen and ready-to-eat baked muffins, croissants, cookies and pastries
tradition

General Information

Serial Number75194475
Word MarkTRADITION
Filing DateThursday, November 7, 1996
Status800 - REGISTERED AND RENEWED
Status DateThursday, January 30, 2020
Registration Number2300270
Registration DateTuesday, December 14, 1999
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 30, 1999

Trademark Statements

Goods and Servicesfrozen and ready-to-eat baked muffins, croissants, cookies and pastries

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 25, 1996
Primary Code030
First Use Anywhere DateSunday, September 30, 1990
First Use In Commerce DateSunday, September 30, 1990

Trademark Owner History

Party NameTradition Fine Foods Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressToronto, Ontario M1L 3Z5
CA
Party NameTradition Fine Foods Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressDon Mills, Ontario, M3A 1A3
CA
Party NameTradition Fine Foods Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressDon Mills, Ontario, M3A 1A3
CA

Trademark Events

Event DateEvent Description
Thursday, January 30, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, January 30, 2020REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Thursday, January 30, 2020REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, January 30, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 16, 2019TEAS SECTION 8 & 9 RECEIVED
Wednesday, January 13, 2010REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Wednesday, January 13, 2010REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, December 11, 2009TEAS SECTION 8 & 9 RECEIVED
Thursday, June 8, 2006CASE FILE IN TICRS
Saturday, February 4, 2006REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, December 13, 2005REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Tuesday, December 13, 2005TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 14, 1999REGISTERED-PRINCIPAL REGISTER
Thursday, October 21, 1999ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 20, 1999ASSIGNED TO EXAMINER
Friday, October 15, 1999STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 7, 1999USE AMENDMENT FILED
Tuesday, June 22, 1999NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 30, 1999PUBLISHED FOR OPPOSITION
Friday, February 26, 1999NOTICE OF PUBLICATION
Wednesday, December 16, 1998APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 26, 1998CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 31, 1998LETTER OF SUSPENSION MAILED
Wednesday, November 26, 1997CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 27, 1997NON-FINAL ACTION MAILED
Monday, May 12, 1997ASSIGNED TO EXAMINER
Monday, May 5, 1997ASSIGNED TO EXAMINER

Related Keywords

tradition cookies pastries croissants muffins ready baked frozen