TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994 Trademark

Trademark Overview


On Saturday, January 11, 2020, a trademark application was filed for TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994 with the United States Patent and Trademark Office. The USPTO has given the TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994 trademark a serial number of 88755542. The federal status of this trademark filing is REGISTERED as of Tuesday, March 22, 2022. This trademark is owned by SUVICHE GROUP LLC. The TRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994 trademark is filed in the Staple Food Products category with the following description:

Bread and buns; Bread flavored with spices; Panettone; Currant bread; Fruit breads; Protein reduced and gluten free flour and bread
tradicional artesanal pandulce panettonepandulcetradicional since 1994

General Information


Serial Number88755542
Word MarkTRADICIONAL ARTESANAL PANDULCE PANETTONEPANDULCETRADICIONAL SINCE 1994
Filing DateSaturday, January 11, 2020
Status700 - REGISTERED
Status DateTuesday, March 22, 2022
Registration Number6680086
Registration DateTuesday, March 22, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 9, 2021

Trademark Statements


Goods and ServicesBread and buns; Bread flavored with spices; Panettone; Currant bread; Fruit breads; Protein reduced and gluten free flour and bread
Description of MarkThe mark consists of the wording "PANDULCE PANETTONE" in stylized format partially encircled by a circle. The wording "TRADICIONAL ARTESANAL" appears on the upper outside perimeter of the circle, the wording "PANDULCETRADICIONAL" appears on the lower inside perimeter of the circle, and the phrase "SINCE 1994" appears on the lower outside perimeter of the circle. There is a small square design enclosing a circle and a dot to the left of the wording "PANDULCETRADICIONAL".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "TRADICIONAL ARTESANAL" in the mark is "TRADITIONAL HAND MADE".
Disclaimer with Predetermined Text"TRADICIONAL ARTESANAL PAN DULCE TRADICIONAL SINCE 1994"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 16, 2020
Primary Code030
First Use Anywhere DateWednesday, December 1, 2021
First Use In Commerce DateWednesday, December 1, 2021

Trademark Owner History


Party NameSUVICHE GROUP LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWashington, DC 20036

Party NameSUVICHE GROUP LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWashington, DC 20036

Party NameSUVICHE GROUP LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWashington, DC 20036

Trademark Events


Event DateEvent Description
Tuesday, March 22, 2022REGISTERED-PRINCIPAL REGISTER
Thursday, February 17, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, February 16, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, February 16, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, January 28, 2022USE AMENDMENT FILED
Tuesday, February 15, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, January 28, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, October 5, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, October 2, 2021EXTENSION 1 GRANTED
Saturday, October 2, 2021EXTENSION 1 FILED
Saturday, October 2, 2021TEAS EXTENSION RECEIVED
Tuesday, May 4, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 9, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 9, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 4, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 4, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, February 4, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 4, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, February 4, 2021EXAMINERS AMENDMENT -WRITTEN
Friday, January 29, 2021DATA MODIFICATION COMPLETED
Wednesday, January 13, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 13, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, January 3, 2021ASSIGNED TO LIE
Wednesday, September 30, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, September 5, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 30, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 30, 2020NON-FINAL ACTION E-MAILED
Monday, March 30, 2020NON-FINAL ACTION WRITTEN
Monday, March 30, 2020ASSIGNED TO EXAMINER
Friday, January 17, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 16, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, January 15, 2020NEW APPLICATION ENTERED IN TRAM