TRADICIÓN LATINA Trademark

Trademark Overview


On Monday, September 18, 2023, a trademark application was filed for TRADICIÓN LATINA with the United States Patent and Trademark Office. The USPTO has given the TRADICIÓN LATINA trademark a serial number of 98185519. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 25, 2025. This trademark is owned by APIMAS LLC. The TRADICIÓN LATINA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Honey; Hot sauce; Hot chili pepper sauce; Tamales

Jams and marmalades; Olive oil for food; Extra virgin olive oil for food; Flavored olive oil for food; Jellies, jams; Processed olives; Processed stuffed olives
tradiciÓn latina

General Information


Serial Number98185519
Word MarkTRADICIÓN LATINA
Filing DateMonday, September 18, 2023
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 25, 2025

Trademark Statements


Goods and ServicesHoney; Hot sauce; Hot chili pepper sauce; Tamales
Description of MarkThe mark consists of the word tradición in red stylized font and the word LATINA in blue stylized font with red outlines.
Goods and ServicesJams and marmalades; Olive oil for food; Extra virgin olive oil for food; Flavored olive oil for food; Jellies, jams; Processed olives; Processed stuffed olives
Indication of Colors claimedThe color(s) red and blue is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of tradición latina in the mark is latino tradition.
NOT AVAILABLE"LATINA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 18, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, September 18, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameAPIMAS LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLUTZ, FL 33549

Party NameAPIMAS LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLUTZ, FL 33549

Trademark Events


Event DateEvent Description
Tuesday, September 19, 2023NEW APPLICATION ENTERED
Sunday, December 3, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, May 13, 2024ASSIGNED TO EXAMINER
Tuesday, May 21, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, May 21, 2024NON-FINAL ACTION WRITTEN
Monday, August 5, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 21, 2024NON-FINAL ACTION E-MAILED
Monday, August 5, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 5, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, October 7, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, October 7, 2024FINAL REFUSAL E-MAILED
Monday, October 7, 2024FINAL REFUSAL WRITTEN
Thursday, November 14, 2024EX PARTE APPEAL-INSTITUTED
Thursday, November 14, 2024JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, November 14, 2024EXPARTE APPEAL RECEIVED AT TTAB
Thursday, February 27, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, February 27, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2025EXAMINER'S AMENDMENT ENTERED
Monday, March 3, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 3, 2025EXPARTE APPEAL TERMINATED
Wednesday, March 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, January 10, 2025JURISDICTION RESTORED TO EXAMINING ATTORNEY