TOWAKI BREWING COMPANY Trademark
Trademark Overview
On Friday, December 22, 2023, a trademark application was filed for TOWAKI BREWING COMPANY with the United States Patent and Trademark Office. The USPTO has given the TOWAKI BREWING COMPANY trademark a serial number of 98328442. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Wednesday, March 12, 2025. This trademark is owned by TOWAKI BREWING COMPANY, LLC. The TOWAKI BREWING COMPANY trademark is filed in the Treatment & Processing of Materials Services, Light Beverage Products, Wines & Spirits, Advertising, Business and Retail Services, Education & Entertainment Services, and Restaurant & Hotel Services categories with the following description:
Education services, namely, providing classes in the field of beer and beverages, and pairing food with beer and beverages
Beer making and brewing services for others; Providing a website featuring news and information in the field of craft brewing
Business consulting services; Marketing consultation in the field of breweries, namely, brewery management
Wine; Dry cider; Hard cider; Hard seltzer; Spirits and liqueurs
Beer; Non-alcoholic cider
Bar services; Brewpub services; Rental of banquet and social function facilities for special occasions, namely, weddings, rehearsal dinners, birthday parties, community meetings, and social functions; Rental of tents; Restaurant services; Taproom services
General Information
Serial Number | 98328442 |
Word Mark | TOWAKI BREWING COMPANY |
Filing Date | Friday, December 22, 2023 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Wednesday, March 12, 2025 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 27, 2024 |
Trademark Statements
Goods and Services | Education services, namely, providing classes in the field of beer and beverages, and pairing food with beer and beverages |
Goods and Services | Beer making and brewing services for others; Providing a website featuring news and information in the field of craft brewing |
Goods and Services | Business consulting services; Marketing consultation in the field of breweries, namely, brewery management |
Goods and Services | Wine; Dry cider; Hard cider; Hard seltzer; Spirits and liqueurs |
NOT AVAILABLE | "BREWING COMPANY" |
Goods and Services | Beer; Non-alcoholic cider |
Goods and Services | Bar services; Brewpub services; Rental of banquet and social function facilities for special occasions, namely, weddings, rehearsal dinners, birthday parties, community meetings, and social functions; Rental of tents; Restaurant services; Taproom services |
Classification Information
International Class | 040 - Treatment of materials. |
US Class Codes | 100, 103, 106 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 040 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 22, 2023 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | TOWAKI BREWING COMPANY, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Ann Arbor, MI 48104 |
Party Name | TOWAKI BREWING COMPANY, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Ann Arbor, MI 48104 |
Trademark Events
Event Date | Event Description |
Friday, December 22, 2023 | NEW APPLICATION ENTERED |
Friday, April 5, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, July 23, 2024 | ASSIGNED TO EXAMINER |
Wednesday, July 24, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, July 24, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 24, 2024 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, July 24, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, July 24, 2024 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, August 7, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 27, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, August 27, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 22, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, March 12, 2025 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 12, 2025 | SOU EXTENSION 1 FILED |
Wednesday, March 12, 2025 | SOU EXTENSION 1 GRANTED |
Thursday, March 13, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |