TOUKIO Trademark

Trademark Overview


On Monday, July 7, 2025, a trademark application was filed for TOUKIO with the United States Patent and Trademark Office. The USPTO has given the TOUKIO trademark a serial number of 99271272. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, July 7, 2025. This trademark is owned by HVN Bloc llc. The TOUKIO trademark is filed in the Meat & Processed Food Products category with the following description:

Marinated Protein-based food products; dairy-based beverages; sauces and dips; prepared meals consisting primarily of meat, fish, poultry or vegetables.; Seasoned Protein-based food products; dairy-based beverages; sauces and dips; prepared meals consisting primarily of meat, fish, poultry or vegetables.; Milk solids; Fruit-based organic food snacks also containing Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars.; Cheese, namely, Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars.; Skim milk; Fat-free milk; Processed edible Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry ...
toukio

General Information


Serial Number99271272
Word MarkTOUKIO
Filing DateMonday, July 7, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, July 7, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMarinated Protein-based food products; dairy-based beverages; sauces and dips; prepared meals consisting primarily of meat, fish, poultry or vegetables.; Seasoned Protein-based food products; dairy-based beverages; sauces and dips; prepared meals consisting primarily of meat, fish, poultry or vegetables.; Milk solids; Fruit-based organic food snacks also containing Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars.; Cheese, namely, Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars.; Skim milk; Fat-free milk; Processed edible Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars. seeds, not being seasonings or flavorings; Yogurt; Fish-based snack food; Salad oil; Milk products excluding ice cream, ice milk and frozen yogurt; Ice cream shakes; Nut-based food bars; Fruit- and nut-based snack bars featuring a chocolate coating; Processed fruit- and nut-based food bars; Soy-based food bars; Fruit-based meal replacement bars for boosting energy; Organic nut and seed-based snack bars; Fruit-based meal replacement bars; Non-fat, low-carbohydrate, high-protein dairy-based mix for making non-dessert foods, namely, Protein-based food products; dairy-based beverages; protein snacks; prepared meals consisting primarily of meat, fish, poultry or vegetables; savory sauces and dressings; snack dips; high-protein ice cream and snack bars.; Protein milk; Textured vegetable protein for use as a meat extender; High-protein seaweed-based snack bars; Dips; Snack dips; Snack food dips; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Seafoods boiled down in soy sauce (tsukudani); Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Seasoned nuts; Seasoned vegetables and poultry-based snacks; Dip mixes; Prepared entrées consisting primarily of lobster meat dipped in batter and fried; Bean dip; Cheese in the form of dips; Cheese dips; Dipping oil in the nature of flavored olive oil; Dairy-based dips
Translation of Words in MarkThe English translation of the Japanese wording Toukio (Derived from Japanese characters 登 (Tou) and 気 (Ki)) in the mark is Rise of Energy.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 7, 2025
Primary Code029
First Use Anywhere DateSunday, June 1, 2025
First Use In Commerce DateSunday, June 1, 2025

Trademark Owner History


Party NameHVN Bloc llc
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSheridan, WY 82801

Trademark Events


Event DateEvent Description
Monday, July 7, 2025NEW APPLICATION ENTERED
Monday, July 7, 2025APPLICATION FILING RECEIPT MAILED