Serial Number | 86870589 |
Word Mark | TORSHIN |
Filing Date | Sunday, January 10, 2016 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 13, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 14, 2016 |
Goods and Services | Dehydrated fruit snacks; Dried fruits; Dried vegetables; Fruit-based snack food; Fruit-based spreads; Dried fruit-based snacks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 15, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Kadbanou Gourmet Kitchen, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90039 |
Party Name | Kadbanou Gourmet Kitchen, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Los Angeles, CA 90039 |
Event Date | Event Description |
Monday, March 13, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, March 13, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Sunday, February 5, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, August 9, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 14, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 14, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 25, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, May 4, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 26, 2016 | ASSIGNED TO EXAMINER |
Friday, January 15, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Wednesday, January 13, 2016 | NEW APPLICATION ENTERED IN TRAM |