TOPSAUCE Trademark

Trademark Overview


On Tuesday, October 29, 2024, a trademark application was filed for TOPSAUCE with the United States Patent and Trademark Office. The USPTO has given the TOPSAUCE trademark a serial number of 98825270. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, October 29, 2024. This trademark is owned by ThaiTai, LLC. The TOPSAUCE trademark is filed in the Staple Food Products category with the following description:

Hot chili pepper sauce; Sriracha hot chili sauce; Hot sauce
topsauce

General Information


Serial Number98825270
Word MarkTOPSAUCE
Filing DateTuesday, October 29, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, October 29, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesHot chili pepper sauce; Sriracha hot chili sauce; Hot sauce
NOT AVAILABLENo claim is made to the exclusive right to use SAUCE, apart from the mark as shown.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 29, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThaiTai, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSacramento, CA 95811

Trademark Events


Event DateEvent Description
Tuesday, October 29, 2024NEW APPLICATION ENTERED
Tuesday, October 29, 2024APPLICATION FILING RECEIPT MAILED

Related Keywords


topsauce sauce chili sriracha pepper