TOPPED FRENCH BREAD Trademark
Trademark Overview
On Monday, September 23, 1996, a trademark application was filed for TOPPED FRENCH BREAD with the United States Patent and Trademark Office. The USPTO has given the TOPPED FRENCH BREAD trademark a serial number of 75170276. The federal status of this trademark filing is ABANDONED - EXPRESS as of Thursday, October 16, 1997. This trademark is owned by ConAgra, Inc.. The TOPPED FRENCH BREAD trademark is filed in the Staple Food Products category with the following description:
frozen prepared french bread with various toppings
General Information
Serial Number | 75170276 |
Word Mark | TOPPED FRENCH BREAD |
Filing Date | Monday, September 23, 1996 |
Status | 601 - ABANDONED - EXPRESS |
Status Date | Thursday, October 16, 1997 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | frozen prepared french bread with various toppings |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 8 - Abandoned |
Class Status Date | Wednesday, August 4, 1999 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | ConAgra, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Omaha, NE 68102 |
Trademark Events
Event Date | Event Description |
Thursday, October 16, 1997 | ABANDONMENT - EXPRESS MAILED |
Thursday, October 16, 1997 | ASSIGNED TO EXAMINER |
Tuesday, October 7, 1997 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 9, 1997 | NON-FINAL ACTION MAILED |
Wednesday, March 26, 1997 | ASSIGNED TO EXAMINER |