| Serial Number | 86763716 |
| Word Mark | TOPANGA HARVEST PREMIUM QUALITY · PREMIUM TASTE |
| Filing Date | Tuesday, September 22, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 14, 2023 |
| Registration Number | 5112075 |
| Registration Date | Tuesday, January 3, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 26, 2016 |
| Goods and Services | Bakery desserts; bakery goods; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; bakery goods, namely, muffins, pastries, brownies, cakes, cookies and donuts; bakery products; bakery products, namely, sweet bakery goods; brownies; cookies; cookies and crackers; cup cakes; donuts; doughnut holes; doughnuts; gingerbread; granola; granola snacks; granola-based snack bars; muffins; pastries; pastry |
| Description of Mark | The mark consists of Tan color background. The words "TOPANGA HARVEST" arched over the graphic element in green color. The words "Premium Quality · Premium Taste" arched under the graphic element in purple color. The graphic element consists of a stylized cross in green color. A stylized lilac plant overlays the center of the stylized cross in purple color. In the center of the stylized cross there is an elliptical shape in color green, with five stylized mustard seeds in color yellow. To the right and left of the top of the stylized cross are stylized tufts of wild grass in color gold. |
| Indication of Colors claimed | The color(s) tan, green, purple, gold, and yellow is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TOPANGA", "PREMIUM QUALITY", AND "PREMIUM TASTE" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 14, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, April 11, 2014 |
| First Use In Commerce Date | Friday, May 15, 2015 |
| Party Name | Bacon, James |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Northridge, CA 91324 |
| Party Name | Bacon, James |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Northridge, CA 91324 |
| Party Name | Bacon, James |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Northridge, CA 91324 |
| Event Date | Event Description |
| Friday, July 14, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, March 27, 2017 | WITHDRAWAL OF ATTORNEY GRANTED |
| Monday, March 27, 2017 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Tuesday, January 3, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, November 30, 2016 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Sunday, November 6, 2016 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, November 30, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Sunday, November 6, 2016 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, September 20, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 26, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 26, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 6, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, June 17, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 15, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 14, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 14, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 19, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 19, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 19, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, January 11, 2016 | ASSIGNED TO EXAMINER |
| Saturday, September 26, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, September 25, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 25, 2015 | NEW APPLICATION ENTERED |