| Serial Number | 86177933 |
| Word Mark | TOP MATES |
| Filing Date | Tuesday, January 28, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, August 26, 2022 |
| Registration Number | 4902376 |
| Registration Date | Tuesday, February 16, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 10, 2014 |
| Goods and Services | Barbecue sauce |
| Goods and Services | Jellies, jams |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, October 7, 2015 |
| First Use In Commerce Date | Thursday, October 29, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 26, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, October 7, 2015 |
| First Use In Commerce Date | Thursday, October 29, 2015 |
| Party Name | SFF Gourmet Global Pty Ltd |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | North Sydney NSW2060 AU |
| Party Name | SFF Gourmet Global Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | North Sydney NSW2060 AU |
| Party Name | SFF Gourmet Global Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | North Sydney NSW2060 AU |
| Event Date | Event Description |
| Friday, August 26, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, February 16, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 16, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, January 15, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, January 14, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, January 12, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, December 21, 2015 | USE AMENDMENT FILED |
| Monday, December 21, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, August 8, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, August 7, 2015 | SOU EXTENSION 2 GRANTED |
| Wednesday, July 15, 2015 | SOU EXTENSION 2 FILED |
| Monday, August 3, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, July 15, 2015 | TEAS EXTENSION RECEIVED |
| Saturday, January 24, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, January 22, 2015 | SOU EXTENSION 1 GRANTED |
| Thursday, January 22, 2015 | SOU EXTENSION 1 FILED |
| Thursday, January 22, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, August 5, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, July 24, 2014 | APPLICANT SUPPLIED CHANGES/CORRECTIONS AFTER PUB APPROVAL NOT ENT |
| Monday, July 21, 2014 | ASSIGNED TO PETITION STAFF |
| Wednesday, July 16, 2014 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, June 10, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 10, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 21, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, May 1, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 1, 2014 | ASSIGNED TO EXAMINER |
| Saturday, February 8, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, January 31, 2014 | NEW APPLICATION ENTERED IN TRAM |