TOP CREAM Trademark

Trademark Overview


On Wednesday, May 10, 2023, a trademark application was filed for TOP CREAM with the United States Patent and Trademark Office. The USPTO has given the TOP CREAM trademark a serial number of 97930344. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Saturday, January 27, 2024. This trademark is owned by Chantilly, S.A. de C.V.. The TOP CREAM trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

COFFEE, TEA, COCOA AND COFFEE DERIVATIVES; RICE, PASTA AND NOODLES; TAPIOCA AND SAGU; FLOURS AND CEREAL-BASED PREPARATIONS; BREAD, BAKERY AND CONFECTIONERY PRODUCTS; CHOCOLATE; CREAMY ICE-CREAMS, SHERBETS AND OTHER ICE CREAMS; SUGAR, HONEY, MOLASSES SYRUP; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE

MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; CANNED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES, LEAFY VEGETABLES AND LEGUMES; JAMS, JELLYS, COMPOTES; EGGS, MILK, CHEESE, BUTTER, YOGURT AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS
top cream

General Information


Serial Number97930344
Word MarkTOP CREAM
Filing DateWednesday, May 10, 2023
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateSaturday, January 27, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCOFFEE, TEA, COCOA AND COFFEE DERIVATIVES; RICE, PASTA AND NOODLES; TAPIOCA AND SAGU; FLOURS AND CEREAL-BASED PREPARATIONS; BREAD, BAKERY AND CONFECTIONERY PRODUCTS; CHOCOLATE; CREAMY ICE-CREAMS, SHERBETS AND OTHER ICE CREAMS; SUGAR, HONEY, MOLASSES SYRUP; YEAST, BAKING POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE
Description of MarkThe mark consists of the wording TOP CREAM in blue.
Goods and ServicesMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; CANNED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES, LEAFY VEGETABLES AND LEGUMES; JAMS, JELLYS, COMPOTES; EGGS, MILK, CHEESE, BUTTER, YOGURT AND OTHER DAIRY PRODUCTS; EDIBLE OILS AND FATS
Indication of Colors claimedThe color(s) blue is/are claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 9, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 9, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameChantilly, S.A. de C.V.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIztacalco 08400
MX

Trademark Events


Event DateEvent Description
Monday, January 29, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Saturday, January 27, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Saturday, January 27, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, September 29, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 29, 2023NON-FINAL ACTION E-MAILED
Friday, September 29, 2023NON-FINAL ACTION WRITTEN
Wednesday, September 27, 2023ASSIGNED TO EXAMINER
Friday, June 9, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 13, 2023NEW APPLICATION ENTERED