Serial Number | 78526775 |
Word Mark | TONE YUAN |
Filing Date | Friday, December 3, 2004 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Tuesday, February 7, 2017 |
Registration Number | 3179306 |
Registration Date | Tuesday, December 5, 2006 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 19, 2006 |
Goods and Services | Beverages made of coffee, instant coffee, chili seasoning, dried chili peppers for use as a seasoning, vegetable concentrates used for seasoning, barbecue sauce, chili sauce, sauces, soy sauce, tomato sauce, vinegar, sugar, sugar substitutes, cooking salt, spices, pepper powder spice, uncooked Chinese rice noodles, dried sugared cakes of rice flour, rice cakes, flour for food, instant noodles, sushi, crackers, cookies, yeast, bread and buns |
Description of Mark | The mark consists of TONE YUAN in Chinese Characters and TONE YUAN in English with a representation of a tree within an arbitrary design. |
Goods and Services | Canned cooked meat; dried meat; flakes of dried fish meat; canned or bottled fruits; canned or bottled vegetables; fresh, canned or bottled sliced vegetables; dried fruits; dried vegetables; freeze-dried tofu pieces; frozen vegetables; pickled vegetables; processed vegetables and fruits; butter; cooking oil; instant or pre-cooked soup; spicy pickles |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Transliteration Statement | The Chinese characters in the mark transliterate to TONE JUAN. The two Chinese characters, as a whole, have no specific meaning. However, one character means to control or to unify and the other character means the beginning. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2004 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, April 15, 2000 |
First Use In Commerce Date | Tuesday, July 20, 2004 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, December 14, 2004 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, April 15, 2000 |
First Use In Commerce Date | Tuesday, July 20, 2004 |
Party Name | Master Sauce Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Taichung Hsien TW |
Party Name | Master Sauce Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Taichung Hsien TW |
Party Name | Master Sauce Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Taichung Hsien TW |
Event Date | Event Description |
Wednesday, March 27, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Wednesday, March 27, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, March 27, 2024 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Wednesday, March 27, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Wednesday, March 27, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Wednesday, March 27, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Wednesday, March 27, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, February 7, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Tuesday, February 7, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Tuesday, February 7, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, February 7, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, December 5, 2016 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, April 19, 2012 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED |
Thursday, April 19, 2012 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Wednesday, April 18, 2012 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, March 28, 2012 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, December 5, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 19, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, August 30, 2006 | NOTICE OF PUBLICATION |
Monday, July 24, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, July 21, 2006 | ASSIGNED TO LIE |
Monday, July 17, 2006 | EXAMINERS AMENDMENT MAILED |
Sunday, July 16, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Sunday, July 16, 2006 | EXAMINER'S AMENDMENT ENTERED |
Sunday, July 16, 2006 | EXAMINERS AMENDMENT -WRITTEN |
Monday, July 3, 2006 | ASSIGNED TO EXAMINER |
Thursday, June 29, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Monday, June 12, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 12, 2006 | PAPER RECEIVED |
Wednesday, March 1, 2006 | UNRESPONSIVE/DUPLICATE PAPER RECEIVED |
Tuesday, February 7, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, February 7, 2006 | PAPER RECEIVED |
Friday, December 16, 2005 | FINAL REFUSAL MAILED |
Thursday, December 15, 2005 | FINAL REFUSAL WRITTEN |
Monday, November 14, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, November 1, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 1, 2005 | PAPER RECEIVED |
Tuesday, July 12, 2005 | NON-FINAL ACTION MAILED |
Monday, July 11, 2005 | NON-FINAL ACTION WRITTEN |
Thursday, July 7, 2005 | ASSIGNED TO EXAMINER |
Tuesday, December 14, 2004 | NEW APPLICATION ENTERED |