| Serial Number | 97806463 |
| Word Mark | TOMMY TOM |
| Filing Date | Wednesday, February 22, 2023 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Tuesday, September 3, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 9, 2024 |
| Goods and Services | Brownies; Cakes; Chocolate; Cookies; Doughnuts; Muffins; Pastries; Pies; Bakery desserts; Bakery goods; Bakery products; Bakery products, namely, sweet bakery goods; Cake pops; Candy bars; Chocolate bars; Chocolate candies; Chocolate truffles; Cinnamon rolls; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, candy and chocolate; Croissants; Cupcakes; Mille-feuilles; Tarts; Chocolate confections; Danish pastries; Gelatin-based chewy candies; Hard candies |
| Description of Mark | The mark consists of a blue hexagon with a black border and a white interior having a picture of a gray cat's head with black and white shading with green eyes, with black outlining and pupil, black nose, white whiskers and chin, pink mouth, within the white interior with a blue and white ribbon band, with black outlining showing the words "Tommy Tom" in white lettering on a purple background with a black outline and background, within the white interior beneath the cat's head, and three black paw prints within the white interior beneath the blue ribbon band. |
| Indication of Colors claimed | The color(s) purple, pink, green, blue, white, gray and black is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 13, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Calais, ME 04619 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Calais, ME 04619 |
| Event Date | Event Description |
| Saturday, February 25, 2023 | NEW APPLICATION ENTERED |
| Monday, March 13, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 14, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, November 21, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, November 21, 2023 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 21, 2023 | NON-FINAL ACTION E-MAILED |
| Tuesday, November 21, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, November 28, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, November 28, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 28, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 4, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, December 4, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 4, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 4, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 4, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 20, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 5, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 3, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, September 3, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, September 4, 2024 | SOU EXTENSION 1 FILED |
| Wednesday, September 4, 2024 | SOU EXTENSION 1 GRANTED |