TOJONG HERB NATURE & HEALTH Trademark

Trademark Overview


On Monday, November 27, 2023, a trademark application was filed for TOJONG HERB NATURE & HEALTH with the United States Patent and Trademark Office. The USPTO has given the TOJONG HERB NATURE & HEALTH trademark a serial number of 98285690. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, October 1, 2024. This trademark is owned by TOJONGHERB CO. LTD. The TOJONG HERB NATURE & HEALTH trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Tea; Dried herbs; Dried herbs in powdered form; Fermented tea; Food seasonings; Herb teas; Processed grains; Processed tea leaves; Red ginseng tea; Toasted grain flour

Dried seafood in powder form; Fruit, processed; Jelly made from devils' tongue root (konnyaku); Processed seafood; Processed, edible seaweed; Vegetables, processed
tojong herb nature & health

General Information


Serial Number98285690
Word MarkTOJONG HERB NATURE & HEALTH
Filing DateMonday, November 27, 2023
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, October 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 6, 2024

Trademark Statements


Goods and ServicesTea; Dried herbs; Dried herbs in powdered form; Fermented tea; Food seasonings; Herb teas; Processed grains; Processed tea leaves; Red ginseng tea; Toasted grain flour
Description of MarkThe mark consists of A combination of (i) the stylized Korean word which is transliterated into "Tojong Maul", (ii) the word "TOJONG HERB" located over the stylized Korean word, (iii) the word "NATURE & HEALTH" located under the stylized Korean word, and (iii) three angle bracket symbols located between the stylized Korean word and the word "TOJONG HERB".
NOT AVAILABLEThe non-Latin characters in this mark transliterate to "TO-JONG MA-EUL/UL" and this means "native town" in English.
Goods and ServicesDried seafood in powder form; Fruit, processed; Jelly made from devils' tongue root (konnyaku); Processed seafood; Processed, edible seaweed; Vegetables, processed
Pseudo MarkTOJONG HERB NATURE AND HEALTH
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of TOJONG in the mark is native.
NOT AVAILABLE"TOJONG HERB" or "NATURE & HEALTH"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 27, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTOJONGHERB CO. LTD
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNamyangju-si 12030
KR

Party NameTOJONGHERB CO. LTD
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNamyangju-si 12030
KR

Trademark Events


Event DateEvent Description
Monday, November 27, 2023NEW APPLICATION ENTERED
Sunday, February 25, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 26, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, June 27, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 27, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, June 27, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 27, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, June 27, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, July 17, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 6, 2024PUBLISHED FOR OPPOSITION
Tuesday, August 6, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 1, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, June 26, 2024ASSIGNED TO EXAMINER