Serial Number | 88833434 |
Word Mark | TOFFU |
Filing Date | Friday, March 13, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, December 20, 2022 |
Registration Number | 6927126 |
Registration Date | Tuesday, December 20, 2022 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, October 4, 2022 |
Goods and Services | rice cakes; noodles; instant noodles; bread; pastry; processed cereals; confectionery made of sugar; packed boiled rice; ice cream; tea; tea-based beverages; tacos; puddings; hot dog and roll combinations in the nature of sandwiches; coffee;cereal-based snack foods; high-protein cereal bars; ; Somen noodles, namely, uncooked thin wheat noodles; pasta; rice noodles; udon noodles |
Description of Mark | The mark consists of the word "TOFFU" in stylized format with the letters "OFF" in red, and the letters "T" and "U" in black. |
Goods and Services | meat; processed fish; poultry; meat extracts; prepared meat; sausages; preserved, frozen, dried and cooked fruits; preserved, frozen, dried and cooked vegetables; yogurt; vegetable chips; fish cakes; vegetable soups; fruit salads; vegetable salads; preserved, frozen, dried and cooked fruits and vegetables; fruit juices for cooking; processed fava beans; chicken, meat and fish croquettes; meat, fish, poultry and game, not live; eggs; preserved meats and sausages; shellfish, not live; natto, namely, fermented soybeans; fruit-based food beverages; vegetable-based food beverages |
Indication of Colors claimed | The color(s) red and black is/are claimed as a feature of the mark. |
Goods and Services | fruit juice; vegetable juices; drinking water; fruit based beverages; drinking water with vitamins; non-alcoholic rice-based beverages not being milk substitutes; fruit drinks and fruit juices; mineral and aerated waters; bottled water; tonic water; non-alcoholic malt beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 19, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 19, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 19, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Pulmuone Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Chungcheongbuk-do 27674 KR |
Party Name | Pulmuone Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Chungcheongbuk-do 27674 KR |
Party Name | Pulmuone Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Chungcheongbuk-do 27674 KR |
Event Date | Event Description |
Tuesday, December 20, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, December 20, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, October 4, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 4, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, September 14, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, August 31, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, August 26, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Tuesday, August 23, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 22, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 22, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 22, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, July 28, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, July 28, 2022 | NON-FINAL ACTION E-MAILED |
Thursday, July 28, 2022 | NON-FINAL ACTION WRITTEN |
Friday, June 17, 2022 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Wednesday, May 25, 2022 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
Saturday, May 14, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 13, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 13, 2022 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Wednesday, October 20, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, October 20, 2021 | LETTER OF SUSPENSION E-MAILED |
Wednesday, October 20, 2021 | SUSPENSION LETTER WRITTEN |
Thursday, September 30, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 30, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 23, 2021 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Thursday, April 8, 2021 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
Thursday, April 8, 2021 | INQUIRY TO SUSPENSION E-MAILED |
Thursday, April 8, 2021 | SUSPENSION INQUIRY WRITTEN |
Tuesday, September 29, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, September 29, 2020 | LETTER OF SUSPENSION E-MAILED |
Tuesday, September 29, 2020 | SUSPENSION LETTER WRITTEN |
Monday, August 31, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, August 31, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, August 31, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, August 31, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 28, 2020 | ATTORNEY REVIEW COMPLETED |
Friday, August 28, 2020 | DIVISIONAL PROCESSING COMPLETE |
Friday, July 17, 2020 | DIVISIONAL REQUEST RECEIVED |
Tuesday, August 25, 2020 | RESPONSE TO ITU OFFICE ACTION ENTERED |
Wednesday, August 26, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Tuesday, August 25, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Wednesday, August 19, 2020 | ITU OFFICE ACTION ISSUED FOR DIVISIONAL REQUEST |
Wednesday, August 19, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, July 17, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
Tuesday, May 26, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, May 26, 2020 | NON-FINAL ACTION E-MAILED |
Tuesday, May 26, 2020 | NON-FINAL ACTION WRITTEN |
Monday, May 18, 2020 | ASSIGNED TO EXAMINER |
Monday, March 30, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 30, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, March 26, 2020 | ASSIGNED TO LIE |
Friday, March 20, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Thursday, March 19, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, March 17, 2020 | NEW APPLICATION ENTERED IN TRAM |