TOFFEE BUTTER BRICKLE Trademark

Trademark Overview


On Thursday, December 16, 2021, a trademark application was filed for TOFFEE BUTTER BRICKLE with the United States Patent and Trademark Office. The USPTO has given the TOFFEE BUTTER BRICKLE trademark a serial number of 97176134. The federal status of this trademark filing is REGISTERED as of Tuesday, January 2, 2024. This trademark is owned by ICD Operations, LLC. The TOFFEE BUTTER BRICKLE trademark is filed in the Staple Food Products category with the following description:

Ice cream
toffee butter brickle

General Information


Serial Number97176134
Word MarkTOFFEE BUTTER BRICKLE
Filing DateThursday, December 16, 2021
Status700 - REGISTERED
Status DateTuesday, January 2, 2024
Registration Number7264427
Registration DateTuesday, January 2, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesIce cream
Disclaimer with Predetermined Text"TOFFEE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 21, 2021
Primary Code030
First Use Anywhere DateThursday, March 30, 2017
First Use In Commerce DateThursday, March 30, 2017

Trademark Owner History


Party NameICD Operations, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSaint Louis, MO 63104

Party NameICD Operations, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSaint Louis, MO 63104

Trademark Events


Event DateEvent Description
Tuesday, January 2, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 2, 2024REGISTERED-SUPPLEMENTAL REGISTER
Thursday, May 11, 2023APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Thursday, April 20, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 19, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 19, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 19, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 19, 2022NON-FINAL ACTION E-MAILED
Wednesday, October 19, 2022NON-FINAL ACTION WRITTEN
Thursday, September 22, 2022ASSIGNED TO EXAMINER
Tuesday, December 21, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 20, 2021NEW APPLICATION ENTERED

Related Keywords


brickle butter toffee cream