
| Serial Number | 99752842 |
| Word Mark | TODO EMPANADAS |
| Filing Date | Wednesday, April 8, 2026 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Wednesday, April 8, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color(s) blue, yellow is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the wording “TODO EMPANADAS” displayed in blue below a stylized design of an empanada displayed in yellow. |
| NOT AVAILABLE | "EMPANADAS" |
| Goods and Services | Restaurant services; Catering services; Take-out restaurant services |
| Pseudo Mark | TO DO EMPANADAS |
| Translation of Words in Mark | The English translation of the Spanish wording "TODO" in the mark is "EVERYTHING". |
| Goods and Services | Food delivery |
| Goods and Services | Fried potatoes; Vegetable salads |
| Goods and Services | (Based on 44(d) Priority Application)(Based on Intent to Use) Empanadas (Based on Intent to Use) Lasagna; Sauces; Cookies; Cheesecakes; Tiramisu; Bakery goods; Meat turnovers; Pastries; Bakery goods, namely, filled dough pastries containing meat, seafood, poultry, cheese, or vegetables |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2026 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 8, 2026 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TODO INSUMOS DE EMPANADAS, S.A. DE C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Santa Catarina, Nuevo León 66376 MX |
| Event Date | Event Description |
| Wednesday, April 8, 2026 | NEW APPLICATION ENTERED |
| Wednesday, April 8, 2026 | APPLICATION FILING RECEIPT MAILED |