| Serial Number | 75883587 |
| Word Mark | TODD ENGLISH |
| Filing Date | Wednesday, December 29, 1999 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Thursday, April 18, 2002 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 23, 2001 |
| Goods and Services | Cutlery, namely, steak knives, kitchen knives, forks and spoons |
| Goods and Services | Automatic bread-making machines for domestic use |
| Goods and Services | Cookbooks and cooking magazines |
| Goods and Services | Cookware, namely pots, metal cooking pans, saucepans, casseroles, fry pans, saute pans, metal whipping bowls and china |
| Goods and Services | Clothing, namely, shirts, shorts, pants, jackets, hats and footwear |
| Goods and Services | Oils, namely cooking oils |
| Goods and Services | Salad dressings, sauces, e.g. barbecue sauces, seasonings, pasta, vinegars, mustards, mayonnaise, non-esential food flavoring oils |
| Goods and Services | Fresh, raw and unprocessed olives |
| Goods and Services | Ale and water namely, mineral, spring and drinking |
| Goods and Services | Wines |
| Goods and Services | Computerized on-line information services in the field of classical cooking and related culinary information, restaurant and bar services, consultation services regarding food preparation, presentation, menus and recipes |
| Name/Portrait Description and/or Consent Statement | The name "Todd English" identifies a living individual whose consent is of record. |
| International Class | 008 - Hand tools and implements (hand-operated); cutlery; side arms; razors. |
| US Class Codes | 023, 028, 044 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 008 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 12, 2000 |
| Primary Code | 011 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 19, 2000 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 12, 2000 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, April 12, 2000 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Charlestown, MA 02129 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Charlestown, MA 02129 |
| Event Date | Event Description |
| Wednesday, June 4, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
| Saturday, November 3, 2001 | EXTENSION 1 GRANTED |
| Wednesday, October 17, 2001 | EXTENSION 1 FILED |
| Tuesday, April 17, 2001 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 23, 2001 | PUBLISHED FOR OPPOSITION |
| Friday, December 22, 2000 | NOTICE OF PUBLICATION |
| Monday, November 6, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 2, 2000 | EXAMINER'S AMENDMENT MAILED |
| Monday, October 30, 2000 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, October 19, 2000 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 17, 2000 | EXAMINER'S AMENDMENT MAILED |
| Friday, September 29, 2000 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 20, 2000 | NON-FINAL ACTION MAILED |
| Wednesday, June 7, 2000 | ASSIGNED TO EXAMINER |
| Thursday, May 25, 2000 | ASSIGNED TO EXAMINER |