| Serial Number | 98106474 |
| Word Mark | TÍO DOLMO |
| Filing Date | Friday, July 28, 2023 |
| Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
| Status Date | Tuesday, July 2, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 7, 2024 |
| Description of Mark | The mark consists of the stylized wording "TÍO DOLMO" in red, with a doughnut caricature appearing above and to the right of the wording. The doughnut appears as a yellow ring with black outlining on the outside and inside, and a white center. The eyes are white with brown pupils and brown outlining, and brown eyebrows. A white mouth with black outlining appears below the eyes. A tan arm with brown outlining appears on each side of the doughnut, and two white legs with black outlining are shown on the bottom of the doughnut, with yellow socks in black outlining, and red shoes with white accents and black outlining. The color white appearing inside all the letters "O" and letter "D" in the literal element of the mark represents background, outlining, shading, and/or transparent areas and is not part of the mark. |
| Goods and Services | Cheese; Milk; Yogurt; Cheese dips; Cheese spreads; Dairy-based dips; Dairy-based spreads; Fruit spreads; Nut-based spreads; Soft cheese; Vegetable-based spreads |
| Indication of Colors claimed | The colors red, yellow, white, black, brown, and tan are claimed as a feature of the mark |
| Translation of Words in Mark | The English translation of "TIO" in the mark is "UNCLE". The wording "DOLMO" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 28, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | RESTAURANTE Y ROSQUILLERIA TIO DOLMO SOCIEDAD DE RESPONSABILIDAD LIMITADA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | YORO 53101 HN |
| Party Name | RESTAURANTE Y ROSQUILLERIA TIO DOLMO SOCIEDAD DE RESPONSABILIDAD LIMITADA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 87 - NOT AVAILABLE |
| Address | YORO 53101 HN |
| Event Date | Event Description |
| Tuesday, August 1, 2023 | NEW APPLICATION ENTERED |
| Friday, March 29, 2024 | ASSIGNED TO EXAMINER |
| Saturday, March 30, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, August 28, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 29, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, March 30, 2024 | NON-FINAL ACTION E-MAILED |
| Saturday, March 30, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, March 30, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Saturday, March 30, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 30, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, March 30, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, March 30, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 17, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 7, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 2, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 7, 2024 | PUBLISHED FOR OPPOSITION |