TNJ Trademark

Trademark Overview

On Friday, April 6, 2001, a trademark application was filed for TNJ with the United States Patent and Trademark Office. The USPTO has given the TNJ trademark a serial number of 78057192. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, May 4, 2024. This trademark is owned by HOLTEN MEAT, INC.. The TNJ trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Condiments, namely, barbecue sauce and salad dressing ]

Processed foods and meat products, namely, meat patties [ , prepared entrees consisting primarily of meat, cheese and vegetables ]
tnj

General Information

Serial Number78057192
Word MarkTNJ
Filing DateFriday, April 6, 2001
Status800 - REGISTERED AND RENEWED
Status DateSaturday, May 4, 2024
Registration Number2738927
Registration DateTuesday, July 15, 2003
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 29, 2002

Trademark Statements

Goods and Services[ Condiments, namely, barbecue sauce and salad dressing ]
Certificate of Correction for RegistrationIn the statement, Column 1, line 1, "Missouri" should be deleted, and, Illinois should be inserted.
Goods and ServicesProcessed foods and meat products, namely, meat patties [ , prepared entrees consisting primarily of meat, cheese and vegetables ]
Certificate of Correction for RegistrationIn the statement, Column 1, line 1, "HOLTEN MEAT INCORPORATED" should be deleted, and "HOLTEN MEAT, INC." should be inserted.

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 11, 2001
Primary Code029
First Use Anywhere DateThursday, May 31, 2001
First Use In Commerce DateThursday, May 31, 2001
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSaturday, December 6, 2008
Primary Code030
First Use Anywhere DateThursday, May 31, 2001
First Use In Commerce DateThursday, May 31, 2001

Trademark Owner History

Party NameHOLTEN MEAT, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSAUGET, IL 622061442
Party NameHOLTEN MEAT, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSauget, IL 622061454
Party NameHOLTEN MEAT, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSauget, IL 622061454

Trademark Events

Event DateEvent Description
Thursday, April 25, 2013REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, May 4, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, July 14, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 24, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, May 4, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 29, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 27, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 12, 2007ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, July 17, 2013ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, September 8, 2021ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Wednesday, December 4, 2024ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY
Tuesday, March 18, 2003TEAS STATEMENT OF USE RECEIVED
Tuesday, February 18, 2025TEAS SECTION 7 REQUEST RECEIVED
Thursday, July 24, 2008TEAS SECTION 7 REQUEST RECEIVED
Wednesday, May 14, 2003ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, August 31, 2001NON-FINAL ACTION MAILED
Wednesday, August 14, 2002APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 27, 2021TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, July 17, 2025CORRECTION UNDER SECTION 7 - PROCESSED
Wednesday, August 20, 2008CORRECTION UNDER SECTION 7 - PROCESSED
Saturday, December 6, 2008REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, October 9, 2008REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Thursday, April 25, 2013REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, May 4, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, October 9, 2002NOTICE OF PUBLICATION
Tuesday, October 29, 2002PUBLISHED FOR OPPOSITION
Tuesday, March 18, 2003USE AMENDMENT FILED
Monday, March 18, 2002PAPER RECEIVED
Tuesday, January 21, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, August 8, 2002ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, March 18, 2003STATEMENT OF USE PROCESSING COMPLETE
Wednesday, January 27, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 9, 2008TEAS SECTION 8 & 15 RECEIVED
Friday, April 5, 2013TEAS SECTION 8 & 9 RECEIVED
Tuesday, January 16, 2024TEAS SECTION 8 & 9 RECEIVED
Tuesday, July 15, 2003REGISTERED-PRINCIPAL REGISTER
Tuesday, August 19, 2008ASSIGNED TO PARALEGAL
Tuesday, October 14, 2008ASSIGNED TO PARALEGAL
Monday, March 18, 2002PETITION TO REVIVE-RECEIVED
Sunday, May 5, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, April 25, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, July 15, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, January 27, 2021APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Monday, August 12, 2002PETITION TO REVIVE-GRANTED
Tuesday, May 20, 2008CASE FILE IN TICRS
Wednesday, August 15, 2001ASSIGNED TO EXAMINER
Monday, May 5, 2003ASSIGNED TO EXAMINER
Tuesday, October 29, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 27, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, January 27, 2021TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, August 5, 2025NOTICE OF UPDATED REGISTRATION CONFIRMATION EMAILED

Related Keywords

meat namely entrees prepared consisting primarily vegetables cheese patties condiments