TIPSY BLEND DRY WHITE; TUSCAN HERB BLEND PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO TIPSY BLEND Trademark

Trademark Overview


On Friday, June 17, 2022, a trademark application was filed for TIPSY BLEND DRY WHITE; TUSCAN HERB BLEND PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO TIPSY BLEND with the United States Patent and Trademark Office. The USPTO has given the TIPSY BLEND DRY WHITE; TUSCAN HERB BLEND PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO TIPSY BLEND trademark a serial number of 97463204. The federal status of this trademark filing is REGISTERED as of Tuesday, November 19, 2024. This trademark is owned by Tipsy Blend Group LLC. The TIPSY BLEND DRY WHITE; TUSCAN HERB BLEND PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO TIPSY BLEND trademark is filed in the Staple Food Products category with the following description:

Spice blends
tipsy blend dry white; tuscan herb blend pair dry, buttery white wines with meatballs, chicken, or beans & greens pairs best with a: chardonnay, pinot grigio tipsy blend

General Information


Serial Number97463204
Word MarkTIPSY BLEND DRY WHITE; TUSCAN HERB BLEND PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO TIPSY BLEND
Filing DateFriday, June 17, 2022
Status700 - REGISTERED
Status DateTuesday, November 19, 2024
Registration Number7573004
Registration DateTuesday, November 19, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 31, 2023

Trademark Statements


Goods and ServicesSpice blends
Description of MarkThe mark consists of the front and back of a 4" x 2.25" rectangular label with a tan base color. On the front of the label, in the upper left corner, there are various herbs sketched in shades of gray and black. There is circle cut out in the top middle of the label. In the upper right corner is a black circle with TIPSY written in black in the top of the circle and BLEND written in black in the bottom of the circle. Co is written in black below the circle. Between the word TIPSY and BLEND, there is a picture that is also in black of a grape bunch, which includes fives grapes with the stem depicted as a fork. On the left side of the fork is a stem and on the right side of the fork is a leaf. In the bottom right corner, there are various herbs sketched in shades of gray and black. In the middle of the label, the language DRY WHITE as well as the square are the color green. DRY WHITE is written in bold font. Within the square is the language TUSCAN HERB BLEND written in white. Within the square is also the following language PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS written in white. The words DRY, BUTTERY WHITE WINES are written in bold. To the left of this language, there is a wine bottle facing upright in the tan base color. On the back of the label, in the upper right corner, there are various herbs sketched in shades of gray and black. There is circle cut out in the top middle of the label. In the upper left corner is a black circle with TIPSY written in black in the top of the circle and BLEND written in black in the bottom of the circle. Co is written in black below the circle. Between the word TIPSY and BLEND, there is a picture that is also in black of a grape bunch, which includes fives grapes with the stem depicted as a fork. On the left side of the fork is a stem and on the right side of the fork is a leaf. In the middle of the label is a sideways wine bottle with the top side facing to the right. This wine bottle is the color green. Written on the wine bottle in white print is the following language PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO written in bold.
Pseudo MarkTIPSY BLEND DRY WHITE TUSCAN HERB BLEND PAIR DRY BUTTERY WHITE WINES WITH MEATBALLS CHICKEN OR BEANS AND GREENS PAIRS BEST WITH A CHARDONNAY PINOT GRIGIO TIPSY BLEND
Indication of Colors claimedThe color(s) tan, black, gray, white, and green is/are claimed as a feature of the mark.
NOT AVAILABLE"BLEND CO," "DRY WHITE," "TUSCAN HERB BLEND," "PAIR DRY, BUTTERY WHITE WINES WITH MEATBALLS, CHICKEN, OR BEANS & GREENS," "PAIRS BEST WITH A: CHARDONNAY, PINOT GRIGIO"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 5, 2022
Primary Code030
First Use Anywhere DateThursday, February 1, 2024
First Use In Commerce DateThursday, February 1, 2024

Trademark Owner History


Party NameTipsy Blend Group LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMcKees Rocks, PA 15136

Party NameTipsy Blend Group LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMcKees Rocks, PA 15136

Party NameTipsy Blend Group LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMcKees Rocks, PA 15136

Trademark Events


Event DateEvent Description
Tuesday, June 21, 2022NEW APPLICATION ENTERED
Tuesday, July 5, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 6, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, March 23, 2023ASSIGNED TO EXAMINER
Tuesday, April 4, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 4, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, April 4, 2023TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, April 4, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 4, 2023NON-FINAL ACTION WRITTEN
Tuesday, April 4, 2023NON-FINAL ACTION E-MAILED
Tuesday, April 4, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 29, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, June 29, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Monday, September 25, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 25, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 26, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 28, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 11, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 31, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 26, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, February 15, 2024USE AMENDMENT FILED
Thursday, February 15, 2024TEAS STATEMENT OF USE RECEIVED
Tuesday, October 31, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, March 7, 2024STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 3, 2024SU - NON-FINAL ACTION - WRITTEN
Wednesday, April 3, 2024NON-FINAL ACTION E-MAILED
Wednesday, April 3, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 10, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 10, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 10, 2024ASSIGNED TO LIE
Wednesday, October 16, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, October 16, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, March 7, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 26, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, November 19, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, November 19, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED