| Serial Number | 99469289 |
| Word Mark | TIP TOP |
| Filing Date | Wednesday, October 29, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, March 18, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | The color red is claimed as a feature of the mark. |
| Goods and Services | Fresh poultry; Frozen poultry; Seasoned poultry and fowl; Processed poultry; Processed meat, namely, chicken skin, chicken breasts, chicken legs, chicken thighs and chicken wings; Chicken |
| Goods and Services | Meat processing; Processing of foodstuffs for use in manufacture |
| Description of Mark | The mark consists of a red circle with the red outline of a chicken in the middle above the words "TIP TOP" written in red. The color white in the drawing represents background and is not part of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 29, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, November 30, 1946 |
| First Use In Commerce Date | Saturday, November 30, 1946 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 29, 2025 |
| Primary Code | 040 |
| First Use Anywhere Date | Saturday, November 30, 1946 |
| First Use In Commerce Date | Saturday, November 30, 1946 |
| Party Name | Tip Top Food Group, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Marietta, GA 30062 US |
| Event Date | Event Description |
| Wednesday, October 29, 2025 | NEW APPLICATION ENTERED |
| Wednesday, October 29, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, March 10, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 10, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 13, 2026 | ASSIGNED TO EXAMINER |
| Tuesday, March 17, 2026 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 17, 2026 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 17, 2026 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 17, 2026 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 18, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |