| Serial Number | 97510421 |
| Word Mark | TINECO |
| Filing Date | Tuesday, July 19, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 27, 2024 |
| Registration Number | 7313427 |
| Registration Date | Tuesday, February 27, 2024 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 12, 2023 |
| Description of Mark | The mark consists of stylized letters TINECO with a small circle above the letter "T". |
| Goods and Services | Eggs; Meat; Milk; Sausages; Air-dried sausages; Cured meats; Dehydrated vegetables; Dried edible mushrooms; Fish, not live; Fruit, processed; Meat, preserved; Oils for food; Packaged meats; Prepared dishes consisting principally of meat; Prepared nuts; Processed meat; Shellfish, not live; Shrimps, not live; Smoked sausages; Tofu skin; Vegetables, dried; Vegetables, processed; Vegetables, tinned |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The wording TINECO has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, August 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Tineco Intelligent Technology Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | SUZHOU 215100 CN |
| Party Name | Tineco Intelligent Technology Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | SUZHOU 215100 CN |
| Party Name | Tineco Intelligent Technology Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | SUZHOU 215100 CN |
| Event Date | Event Description |
| Tuesday, February 27, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 27, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, December 12, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 12, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 22, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 2, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, November 2, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, November 2, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 2, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, November 2, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 1, 2023 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Wednesday, November 1, 2023 | INQUIRY TO SUSPENSION E-MAILED |
| Wednesday, November 1, 2023 | SUSPENSION INQUIRY WRITTEN |
| Wednesday, June 7, 2023 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Wednesday, May 3, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 3, 2023 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, May 3, 2023 | SUSPENSION LETTER WRITTEN |
| Wednesday, May 3, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, August 10, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 22, 2022 | NEW APPLICATION ENTERED |