| Serial Number | 88555736 |
| Word Mark | TILLAMOOK |
| Filing Date | Wednesday, July 31, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 29, 2020 |
| Registration Number | 6234721 |
| Registration Date | Tuesday, December 29, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 3, 2020 |
| Goods and Services | Ice cream; frozen custards; gelato; cheese sauces; ice cream sandwiches; ice cream desserts; frozen confectionary containing ice cream |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 04/15/1918 |
| Description of Mark | The mark consists of the stylized word "TILLAMOOK" in cursive font, with a design of a ship with sails perched atop of a weather vane, all situated above the word "TILLAMOOK". |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 04/15/1918 |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 04/15/1918 |
| Goods and Services | Cheese; cheese sticks; sliced cheese; shredded cheese; cheese curds; cheese-based snack foods; cheese and cracker combinations; food package combinations consisting primarily of cheese, fruit spreads and also including crackers; yogurt; Greek yogurt; sour cream; butter; cream cheese; whey |
| Section 2(f) Limitation Statement | as to "TILLAMOOK" |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 04/15/1918 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 15, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, December 31, 2019 |
| First Use In Commerce Date | Tuesday, December 31, 2019 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 15, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, December 31, 2019 |
| First Use In Commerce Date | Tuesday, December 31, 2019 |
| Party Name | Tillamook County Creamery Association |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Tillamook, OR 97141 |
| Party Name | Tillamook County Creamery Association |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Tillamook, OR 97141 |
| Party Name | Tillamook County Creamery Association |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Tillamook, OR 97141 |
| Event Date | Event Description |
| Tuesday, December 29, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 24, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, November 23, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, November 12, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, October 27, 2020 | USE AMENDMENT FILED |
| Tuesday, November 10, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, October 27, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, April 28, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 3, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 3, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 12, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, January 30, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 16, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 16, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 16, 2020 | ASSIGNED TO LIE |
| Thursday, January 2, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 4, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 4, 2019 | NON-FINAL ACTION E-MAILED |
| Monday, November 4, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, October 25, 2019 | ASSIGNED TO EXAMINER |
| Friday, August 16, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 15, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, August 3, 2019 | NEW APPLICATION ENTERED |