| Serial Number | 99092878 |
| Word Mark | TIGERBANG |
| Filing Date | Wednesday, March 19, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, October 15, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, November 4, 2025 |
| Description of Mark | The mark consists of stylized wording "TIGERBANG". |
| Goods and Services | Meat; Fish-based snack food; Caviar; Fruits, tinned; Tahini; Peanut butter; Tomato paste; Prepared nuts; Nut-based spreads |
| Pseudo Mark | TIGER BANG |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Qingdao Lagongfang Food Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Qingdao, Shandong 266100 CN |
| Event Date | Event Description |
| Wednesday, March 19, 2025 | NEW APPLICATION ENTERED |
| Wednesday, March 19, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, August 6, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 19, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, October 8, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 10, 2025 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, August 19, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, August 19, 2025 | SUSPENSION LETTER WRITTEN |
| Tuesday, August 19, 2025 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, September 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, September 16, 2025 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, September 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 17, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |