| Serial Number | 79408478 |
| Word Mark | TIESTO QUALITY FINGERPRINT TIESTO COFFEE FINGERPRINT ON QUALITY |
| Filing Date | Tuesday, May 21, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, August 19, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 19, 2025 |
| Goods and Services | Coffee; cocoa; coffee-based beverages; cocoa-based beverages; chocolate-based beverages |
| Description of Mark | The mark consists of the stylized wording "TIESTO" in black where the letter "S" appears smaller and has a red horizontal line under it. Underneath is the wording "QUALITY FINGERPRINT" in black. To the left are two concentric circles. In the white inner circle is a design of a red fingerprint with a red and white coffee bean in the center. Around the top portion of the blue outer circle is the wording "TIESTO COFFEE" in white and around the lower portion is the wording "FINGERPRINT ON QUALITY" in white. A design of a white coffee bean appears on the right and left sides of the outer circle. The remaining areas of white represent background only and are not part of the mark. |
| Indication of Colors claimed | The color(s) red, blue, white, and black is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "COFFEE" and "QUALITY FINGERPRINT" |
| Translation of Words in Mark | The English translation of "TIESTO" in the mark is "FLOWERPOT". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 13, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | TR |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | TR |
| Event Date | Event Description |
| Wednesday, November 13, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, October 31, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Thursday, November 14, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 14, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 4, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, December 11, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, December 12, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, December 26, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, December 26, 2024 | REFUSAL PROCESSED BY MPU |
| Friday, January 10, 2025 | REFUSAL PROCESSED BY IB |
| Tuesday, June 10, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 10, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 11, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 10, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 10, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 10, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 11, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 1, 2025 | REFUSAL PROCESSED BY IB |
| Wednesday, August 13, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 19, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, August 19, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, July 9, 2025 | NON-FINAL ACTION WRITTEN |