THYME WELL SPENT Trademark

Trademark Overview


On Tuesday, June 9, 2020, a trademark application was filed for THYME WELL SPENT with the United States Patent and Trademark Office. The USPTO has given the THYME WELL SPENT trademark a serial number of 88956307. The federal status of this trademark filing is REGISTERED as of Tuesday, April 5, 2022. This trademark is owned by Thyme Well Spent, LLC. The THYME WELL SPENT trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, and Education & Entertainment Services categories with the following description:

Bread; tea; cakes, namely, pound cakes, cheesecake, coffee cake; cookies; sandwiches; spices; sauces, namely, ready-made sauces, barbeque sauce; salad dressing

Hosting and organizing culinary events for cultural and educational purposes; education services, namely, providing classes, seminars, curriculum in the field of cooking and business development; development of curriculum for others in the field of cooking and business development; and entertainment services, namely, conducting entertainment exhibitions in the nature of food and wine festivals, wine and food tastings

Fresh Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; pickled vegetables

Fresh vegetables; Fresh Fruits
thyme well spent

General Information


Serial Number88956307
Word MarkTHYME WELL SPENT
Filing DateTuesday, June 9, 2020
Status700 - REGISTERED
Status DateTuesday, April 5, 2022
Registration Number6694916
Registration DateTuesday, April 5, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 1, 2021

Trademark Statements


Goods and ServicesBread; tea; cakes, namely, pound cakes, cheesecake, coffee cake; cookies; sandwiches; spices; sauces, namely, ready-made sauces, barbeque sauce; salad dressing
Goods and ServicesHosting and organizing culinary events for cultural and educational purposes; education services, namely, providing classes, seminars, curriculum in the field of cooking and business development; development of curriculum for others in the field of cooking and business development; and entertainment services, namely, conducting entertainment exhibitions in the nature of food and wine festivals, wine and food tastings
Goods and ServicesFresh Prepared entrees consisting primarily of vegetables, soups, fruit salads and vegetable salads; pickled vegetables
Pseudo MarkTIME WELL SPENT
Goods and ServicesFresh vegetables; Fresh Fruits

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 6, 2020
Primary Code029
First Use Anywhere DateWednesday, November 30, 2011
First Use In Commerce DateWednesday, November 30, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 6, 2020
Primary Code030
First Use Anywhere DateWednesday, April 1, 2015
First Use In Commerce DateWednesday, April 1, 2015

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateMonday, July 6, 2020
Primary Code031
First Use Anywhere DateSunday, November 30, 2014
First Use In Commerce DateSunday, November 30, 2014

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateMonday, July 6, 2020
Primary Code041
First Use Anywhere DateWednesday, April 1, 2015
First Use In Commerce DateWednesday, April 1, 2015

Trademark Owner History


Party NameThyme Well Spent, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressTacoma, WA 98408

Party NameThyme Well Spent, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressTacoma, WA 98408

Party NameThyme Well Spent, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTacoma, WA 98408

Trademark Events


Event DateEvent Description
Tuesday, April 5, 2022REGISTERED-PRINCIPAL REGISTER
Friday, March 18, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 18, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, March 18, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, March 18, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 4, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, March 3, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, January 31, 2022STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 18, 2022USE AMENDMENT FILED
Monday, January 31, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 18, 2022TEAS STATEMENT OF USE RECEIVED
Friday, August 20, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, August 20, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 20, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, July 27, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, June 1, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 1, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 12, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 28, 2021LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 28, 2021ASSIGNED TO LIE
Wednesday, April 28, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 20, 2021PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, March 9, 2021WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, February 18, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 18, 2021EXAMINER'S AMENDMENT ENTERED
Thursday, February 18, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 18, 2021EXAMINERS AMENDMENT E-MAILED
Thursday, February 18, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 27, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 26, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 18, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 18, 2020NON-FINAL ACTION E-MAILED
Friday, September 18, 2020NON-FINAL ACTION WRITTEN
Friday, September 11, 2020ASSIGNED TO EXAMINER
Monday, July 6, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, June 12, 2020NEW APPLICATION ENTERED IN TRAM