THR!VE FARMERS Trademark

Trademark Overview

On Friday, January 19, 2018, a trademark application was filed for THR!VE FARMERS with the United States Patent and Trademark Office. The USPTO has given the THR!VE FARMERS trademark a serial number of 87762254. The federal status of this trademark filing is REGISTERED as of Tuesday, August 2, 2022. This trademark is owned by Thrive Farmers International, Inc.. The THR!VE FARMERS trademark is filed in the Staple Food Products category with the following description:

Coffee based beverages; Coffee beverages with milk; Coffee-based beverage containing milk; Coffee-based beverages; Tea; Tea bags; Tea for infusions; Tea pods; Tea-based beverages; Teabased beverages with fruit flavoring; Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Black tea; Chai tea; Fruit teas; Green tea; Herb tea; Herbal tea; Japanese green tea; Jasmine tea; Oolong tea; Prepared coffee and coffee-based beverages; Sparkling tea
thr!ve farmers

General Information

Serial Number87762254
Word MarkTHR!VE FARMERS
Filing DateFriday, January 19, 2018
Status700 - REGISTERED
Status DateTuesday, August 2, 2022
Registration Number6809156
Registration DateTuesday, August 2, 2022
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 16, 2019

Trademark Statements

Goods and ServicesCoffee based beverages; Coffee beverages with milk; Coffee-based beverage containing milk; Coffee-based beverages; Tea; Tea bags; Tea for infusions; Tea pods; Tea-based beverages; Teabased beverages with fruit flavoring; Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Beverages with a tea base; Black tea; Chai tea; Fruit teas; Green tea; Herb tea; Herbal tea; Japanese green tea; Jasmine tea; Oolong tea; Prepared coffee and coffee-based beverages; Sparkling tea
Pseudo MarkTHRIVE FARMERS
Disclaimer with Predetermined Text"FARMERS"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 31, 2018
Primary Code030
First Use Anywhere DateTuesday, August 31, 2021
First Use In Commerce DateTuesday, August 31, 2021

Trademark Owner History

Party NameThrive Farmers International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressRoswell, GA 30076
Party NameThrive Farmers International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressRoswell, GA 30076
Party NameThrive Farmers International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRoswell, GA 30076

Trademark Events

Event DateEvent Description
Tuesday, August 2, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 2, 2022REGISTERED-PRINCIPAL REGISTER
Wednesday, June 29, 2022NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 28, 2022ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, June 15, 2022STATEMENT OF USE PROCESSING COMPLETE
Friday, June 10, 2022USE AMENDMENT FILED
Friday, June 10, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, December 21, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, December 18, 2021SOU EXTENSION 5 GRANTED
Friday, December 10, 2021SOU EXTENSION 5 FILED
Saturday, December 18, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, December 10, 2021TEAS EXTENSION RECEIVED
Saturday, June 12, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 10, 2021SOU EXTENSION 4 GRANTED
Thursday, June 10, 2021SOU EXTENSION 4 FILED
Thursday, June 10, 2021TEAS EXTENSION RECEIVED
Friday, December 11, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 9, 2020SOU EXTENSION 3 GRANTED
Wednesday, December 9, 2020SOU EXTENSION 3 FILED
Wednesday, December 9, 2020TEAS EXTENSION RECEIVED
Friday, June 12, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, June 10, 2020SOU EXTENSION 2 GRANTED
Wednesday, June 10, 2020SOU EXTENSION 2 FILED
Wednesday, June 10, 2020TEAS EXTENSION RECEIVED
Wednesday, December 11, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, December 9, 2019SOU EXTENSION 1 GRANTED
Monday, December 9, 2019SOU EXTENSION 1 FILED
Monday, December 9, 2019TEAS EXTENSION RECEIVED
Tuesday, June 11, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 16, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 16, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 20, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 15, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, February 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, February 15, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, October 22, 2018NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Monday, October 22, 2018ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Monday, October 22, 2018ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Wednesday, October 3, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 3, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 3, 2018TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, August 16, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, August 16, 2018FINAL REFUSAL E-MAILED
Thursday, August 16, 2018FINAL REFUSAL WRITTEN
Thursday, July 26, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 25, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 25, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 15, 2018NOTIFICATION OF PRIORITY ACTION E-MAILED
Thursday, March 15, 2018PRIORITY ACTION E-MAILED
Thursday, March 15, 2018PRIORITY ACTION WRITTEN
Wednesday, March 14, 2018ASSIGNED TO EXAMINER
Wednesday, January 31, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, January 23, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

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