THRU ART OF NEOPOLITAN PIZZA Trademark

Trademark Overview


On Monday, January 21, 2019, a trademark application was filed for THRU ART OF NEOPOLITAN PIZZA with the United States Patent and Trademark Office. The USPTO has given the THRU ART OF NEOPOLITAN PIZZA trademark a serial number of 88269387. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 17, 2020. This trademark is owned by Thru Pizza System. The THRU ART OF NEOPOLITAN PIZZA trademark is filed in the Restaurant & Hotel Services category with the following description:

Fast Food and Drive Through restaurant locations providing traditional Neapolitan Pizza cooked in a special Neapolitan style high temperature oven, cooked in 90 seconds and served whole in a fast food drive-through locations
thru art of neopolitan pizza

General Information


Serial Number88269387
Word MarkTHRU ART OF NEOPOLITAN PIZZA
Filing DateMonday, January 21, 2019
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 17, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 21, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"NEAPOLITAN PIZZA"
Description of MarkThe mark consists of a logo that is formed of a flame within silhouette of a Neapolitan Pizza oven with the name Thru at the top matching the concave shape of the top of the oven entry. The flame is left-centered in the opening portion of the oven. The flame is made of 2 sections. The bottom portion of the flame is the silhouette of mount Vesuvius that is one of the most representative figures of the Napoli Campania region of Italy. At the bottom of the logo are the words "Art of Neapolitan Pizza".
Goods and ServicesFast Food and Drive Through restaurant locations providing traditional Neapolitan Pizza cooked in a special Neapolitan style high temperature oven, cooked in 90 seconds and served whole in a fast food drive-through locations

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, February 12, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameThru Pizza System
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRancho Cordova, CA 95670

Party NameThru Pizza System
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRancho Cordova, CA 95670

Trademark Events


Event DateEvent Description
Monday, August 17, 2020ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, August 17, 2020ABANDONMENT - NO USE STATEMENT FILED
Thursday, October 24, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 22, 2019EXTENSION 1 GRANTED
Tuesday, October 22, 2019EXTENSION 1 FILED
Tuesday, October 22, 2019TEAS EXTENSION RECEIVED
Tuesday, July 16, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 21, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 21, 2019PUBLISHED FOR OPPOSITION
Wednesday, May 1, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 12, 2019ASSIGNED TO LIE
Wednesday, March 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 27, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, March 27, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 27, 2019EXAMINERS AMENDMENT E-MAILED
Wednesday, March 27, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 26, 2019ASSIGNED TO EXAMINER
Thursday, March 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, February 12, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 24, 2019NEW APPLICATION ENTERED IN TRAM