
| Serial Number | 79300552 |
| Word Mark | THOSE VEGAN COWBOYS |
| Filing Date | Thursday, October 15, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 2, 2021 |
| Registration Number | 6541687 |
| Registration Date | Tuesday, November 2, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 17, 2021 |
| Goods and Services | Ready made vegan meals consisting primarily of microbial bakery goods of precision fermentation; Vegan Flavourings for food being non-essential oils and condiments, namely, mayonnaise, dairy-like ice creams; Savory snacks not included in other classes, namely, vegan crackers and cake; Sweet coatings comprising chocolate and fillings comprising of chocolate for cakes and pies, plant based bee products, namely, honey; Starches for food and goods made thereof, namely, bread; Baking preparations, namely, flour and yeast; Confectionery, being candy; Desserts, namely, cookies, cakes, ice cream, cheesecake |
| Goods and Services | Dairy products, namely, milk, cheese, butter, sour cream; Dairy substitutes, namely, plant based milk, plant based yoghurt, plant based butter, plant based cheese, and plant based artificial cream; Prepared meals, consisting primarily of vegetables; Desserts, namely, microbial, plant-based or vegan milk shakes, yoghurt |
| Goods and Services | Beer; mineral and aerated waters and other non-alcoholic beverages, namely, plant based soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, preparations for making soft drinks and plant based soft drinks |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 29, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 29, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 29, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NewMilkLab NV |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | NewMilkLab NV |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Party Name | NewMilkLab NV |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | BE |
| Event Date | Event Description |
| Monday, May 16, 2022 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, April 22, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, April 22, 2022 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 2, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 2, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 17, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 17, 2021 | PUBLISHED FOR OPPOSITION |
| Sunday, August 15, 2021 | NOTIFICATION PROCESSED BY IB |
| Wednesday, July 28, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 28, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, July 28, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 13, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 13, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 13, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 13, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 13, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, May 26, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, May 26, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 26, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 13, 2021 | REFUSAL PROCESSED BY IB |
| Monday, March 22, 2021 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, March 22, 2021 | REFUSAL PROCESSED BY MPU |
| Thursday, March 18, 2021 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, March 17, 2021 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 16, 2021 | ASSIGNED TO EXAMINER |
| Saturday, January 2, 2021 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, December 29, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 24, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |