| Serial Number | 88162840 |
| Word Mark | THIS IS YOUR SECRET SAUCE. |
| Filing Date | Saturday, October 20, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 11, 2021 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 14, 2020 |
| Goods and Services | Broth; Stocks and bases for making stock; Dairy-based dips; Dairy-based spreads; Garlic-based spreads; Jams; fruit preserves; Jellies; Packaged raw vegetable-based entrees and side dishes; Packaged frozen and cooked vegetable-based entrees and side dishes; Dehydrated fruit; Fermented food products, namely, kimchi and sauerkraut containing probiotics; Frozen soups, soup bases, Soup mix |
| Goods and Services | Frozen sauces; prepared shelf-stable sauces; sauces in the nature of braising bases; Spice mixes; Salsa; Dipping sauces; Chutney; Oatmeal and oatmeal mixes; Breakfast cereals; Condiments, namely, sambal oelek, oyster sauce, fish sauce, hoisin sauce, plum sauce, fermented hot pepper paste (gochujang), adobo, cheese sauce (queso), hot sauce, salsa verde, mole, sofrito, harissa, blatjang; Crackers; Breads; Flat breads; Dessert products, namely, cookies, cakes, pies, desert mousses, pie crusts, ready to bake pie crusts, brownies, dessert sauces and mirror glazes for baked goods; Sauces; Ready-made sauces; Mixes for making baking batters; Pastry mixes; Ready to eat baked goods, namely, granola, cookies, and pastries; pancake mixes; Marinades; Sauces; Cooking sauces; Grilling sauces; Ready-made sauces; Salad sauces |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 1, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 1, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | HAVEN'S KITCHEN HOME LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NEW YORK, NY 10011 |
| Party Name | Haven's Family, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10011 |
| Party Name | Haven's Family, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10011 |
| Event Date | Event Description |
| Monday, January 11, 2021 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 11, 2021 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 9, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 14, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 14, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 25, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, March 6, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 5, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 5, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, November 18, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, November 18, 2019 | FINAL REFUSAL E-MAILED |
| Monday, November 18, 2019 | FINAL REFUSAL WRITTEN |
| Monday, November 4, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 4, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 1, 2019 | NOTICE OF REVIVAL - E-MAILED |
| Friday, November 1, 2019 | PETITION GRANTED - RESPONSE RECEIVED |
| Friday, November 1, 2019 | WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST |
| Monday, October 28, 2019 | ASSIGNED TO PETITION STAFF |
| Tuesday, October 8, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 8, 2019 | PUBLISHED FOR OPPOSITION |
| Friday, September 27, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 27, 2019 | TEAS PETITION TO REVIVE RECEIVED |
| Wednesday, September 25, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, September 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, September 5, 2019 | ASSIGNED TO LIE |
| Friday, August 30, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, August 30, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, August 30, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, August 30, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, August 30, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 30, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2019 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 29, 2019 | ASSIGNED TO EXAMINER |
| Thursday, November 1, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, October 24, 2018 | NEW APPLICATION ENTERED IN TRAM |