
| Serial Number | 87438530 | 
| Word Mark | THINKING FOOD | 
| Filing Date | Friday, May 5, 2017 | 
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED | 
| Status Date | Monday, December 30, 2019 | 
| Registration Number | 0000000 | 
| Registration Date | NOT AVAILABLE | 
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) | 
| Published for Opposition Date | Tuesday, October 3, 2017 | 
| Indication of Colors claimed | Color is not claimed as a feature of the mark. | 
| Disclaimer with Predetermined Text | "FOOD" | 
| Description of Mark | The mark consists of the stylized wording "THINKING FOOD" with a design of an open hook resembling a thought cloud beginning above the second "I" in "THINKING" and extending down and around the word "FOOD". | 
| Goods and Services | Baking powder; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough; Flour; Frozen breads; Frozen confections; Preparations made from cereals, namely, flour and dough mixes for making bread, pasta, pastry and confectionery; Sauces; Spices; Yeast | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Thursday, May 11, 2017 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| Party Name | NOT AVAILABLE | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 01 - Individual | 
| Address | Miramar, Valencia 46711 ES | 
| Party Name | NOT AVAILABLE | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 01 - Individual | 
| Address | Miramar, Valencia 46711 ES | 
| Event Date | Event Description | 
| Monday, December 30, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED | 
| Monday, December 30, 2019 | ABANDONMENT - NO USE STATEMENT FILED | 
| Saturday, May 25, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 
| Thursday, May 23, 2019 | EXTENSION 3 GRANTED | 
| Thursday, May 23, 2019 | EXTENSION 3 FILED | 
| Thursday, May 23, 2019 | TEAS EXTENSION RECEIVED | 
| Wednesday, November 28, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 
| Monday, November 26, 2018 | EXTENSION 2 GRANTED | 
| Monday, November 26, 2018 | EXTENSION 2 FILED | 
| Monday, November 26, 2018 | TEAS EXTENSION RECEIVED | 
| Thursday, May 31, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED | 
| Tuesday, May 29, 2018 | EXTENSION 1 GRANTED | 
| Tuesday, May 29, 2018 | EXTENSION 1 FILED | 
| Tuesday, May 29, 2018 | TEAS EXTENSION RECEIVED | 
| Tuesday, November 28, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 
| Tuesday, October 3, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 
| Tuesday, October 3, 2017 | PUBLISHED FOR OPPOSITION | 
| Wednesday, September 13, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Thursday, August 10, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Wednesday, August 9, 2017 | EXAMINER'S AMENDMENT ENTERED | 
| Wednesday, August 9, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED | 
| Wednesday, August 9, 2017 | EXAMINERS AMENDMENT E-MAILED | 
| Wednesday, August 9, 2017 | EXAMINERS AMENDMENT -WRITTEN | 
| Wednesday, August 2, 2017 | ASSIGNED TO EXAMINER | 
| Friday, May 12, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED | 
| Thursday, May 11, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 
| Tuesday, May 9, 2017 | NEW APPLICATION ENTERED IN TRAM |